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Horeca Store
Location

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Amsterdam, North H... 1105
Taylor boning knife with black silicone handle, durable and ergonomic for precision meat preparation and bone removal in busy kitchens.

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Key Specification

Manufacturer
Taylor
Country of Origin
China
Color
Silver
Blade Length
6 in
Blade Material
High Carbon German Stainless Steel
Handle Material
Nylon with Silicone Grip
Product Weight
1 lb
Product Height
1 in
Blade
HRC 56
Handle Type
Ergonomic
Selling Unit
1/Each
Type
Boning Knife
Warranty
1 Year Limited Warranty
Features
Dishwasher Safe
Edge Style
Straight
Handle Color
Black
Product Width
2 in
Product length
12 in
Thickness
1 in

Product Overview

The Taylor 6" Boning Knife and SKU 5248380 is a high-quality, versatile knife designed for commercial kitchens, butcher shops, and meat processing facilities. Featuring a 6-inch blade made from high-carbon German steel, this knife offers exceptional sharpness and edge retention for precise boning and trimming tasks.

The straight-edge blade is ideal for separating meat from bone, removing silverskin, and trimming excess fat. The ergonomic handle, crafted from a durable nylon and silicone blend, provides a comfortable, secure grip even in wet or greasy conditions.

Measuring 11.44 inches in overall length, this boning knife is well-balanced and easy to maneuver, allowing for efficient and accurate cuts. The knife's construction is designed to withstand the rigors of commercial use, ensuring long-lasting performance.

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Questions from buyers like you

Answered to help you make the right decision.
Yes, this boning knife is NSF approved, meeting strict standards for food safety and sanitation in commercial kitchens.
The handle is made from a durable blend of nylon and silicone, providing a comfortable and secure grip.
The blade is made from high-carbon German steel, which provides excellent sharpness and edge retention.
Yes, this Taylor boning knife is dishwasher safe, making it easy to clean and maintain in commercial kitchens.

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