Taylor 5248380 6" Boning Knife with Black Silicone Handle

★Why You'll Love It

• Precision Cutting: The 6-inch high-carbon German steel blade provides exceptional sharpness and edge retention for accurate boning and trimming.
• Versatile Use: The straight-edge blade is perfect for separating meat from bone, removing silverskin, and trimming excess fat.
• Comfortable Grip: The ergonomic nylon and silicone blend handle offers a secure, comfortable grip even in wet or greasy conditions.
• Well-Balanced Design: With an overall length of 11.44 inches, this boning knife is well-balanced and easy to maneuver for efficient cuts.
• Durable Construction: The knife's construction is designed to withstand the demands of commercial use, ensuring long-lasting performance.
• Food Safety Compliance: NSF approved, this boning knife meets strict standards for food safety and sanitation in commercial kitchens.
• Trusted Brand: Manufactured by Taylor, a respected name in the food service industry, ensuring consistent quality and performance.
• Ideal for Commercial Use: Designed specifically for commercial kitchens, butcher shops, and meat processing facilities, meeting the needs of professionals.