CAC China KFBN-61 Scharfe 6" Forged Boning Knife, Curved

The CAC China Scharfe Collection boning knife, SKU KFBN-61, is a high-quality 6-inch blade designed for precision boning tasks in commercial kitchens, butcher shops, and meat processing facilities. It is ideal for separating meat from bones and trimming cartilage and silver skin.Crafted in China, this boning knife features a rigid, sharp blade that allows for clean, accurate cuts through joints and tight spaces. The pointed tip is perfect for piercing and maneuvering around bones. The ergonomic handle provides a secure, comfortable grip for extended use.Measuring 6 inches in blade length, this boning knife offers the optimal size and control for efficient deboning of poultry, beef, pork, and game meats. The durable construction is designed to withstand the rigors of busy commercial kitchens.