BakeMax BMSM030 53 Qt / 66 lb. Spiral Dough Mixer

★Why You'll Love It

• Professional Dough Capacity: Large 53-quart stainless steel bowl handles 66 pounds of dough or 33 pounds of flour per batch for high-volume commercial production.
• Powerful Dual Motors: 2200W dual-motor system with separate motors for spiral arm and bowl ensures consistent, professional mixing performance.
• Temperature Control Mixing: Spiral agitator and hydraulic downward blending maintain cooler dough temperatures for optimal texture and improved water absorption.
• Versatile Speed Control: Two-speed operation with gearless variation delivers 131/262 RPM for precise dough development control.
• American Made Quality: Manufactured in America with premium components and backed by a comprehensive 2-year limited warranty.
• Automated Time Management: Dual 30-minute timers and automatic mixing time control enable precise, hands-free operation.
• Enhanced Safety Features: Built-in safety guard mechanism prevents operation unless properly secured, ensuring operator protection.
• Commercial Power Supply: Operates on 220V, 3-phase, 60Hz power with 10A draw via hardwired connection for reliable commercial performance.
• Space-Efficient Design: Compact footprint measuring 21"W x 35"D x 39"H fits efficiently in commercial kitchen spaces.
• Manual Override Option: Includes manual operation capability for complete control over mixing process when needed.