BakeMax BMDD003 Automatic Dough Divider/Rounder, 44-Liter Dough Hopper

★Why You'll Love It

• Professional Precision Dividing: Divides dough from 70-250g with 50 processing cycles per portion, producing perfectly rounded and closed dough balls for consistent results.
• High Production Output: Processes 70-200kg of dough per hour, ideal for mid to high-volume commercial baking operations requiring efficient production.
• Commercial Grade Construction: Built with premium stainless steel and manufactured in Italy, ensuring exceptional durability and reliability in demanding environments.
• Easy Power Integration: Operates on standard 120V/60Hz with NEMA 5-15P plug, consuming 1120W at 10 amps for simple installation in most commercial kitchens.
• Advanced Cutting Technology: Features photocell sensor technology for precise, automated dough cutting, ensuring consistency across all production batches.
• Warranty Protection: Includes comprehensive 2-year limited warranty covering both parts and labor for secure long-term operation.
• Space-Efficient Design: Compact footprint of 29.1"W x 35.8"D x 40.2"H optimizes kitchen space while maintaining professional capacity.
• Wide Rounding Range: Accommodates rounding from 70 to 1200 grams, offering versatility for various product sizes and applications.
• CE Certified: Meets rigorous European safety and quality standards with CE certification for reliable commercial operation.
• Easy Maintenance: Components designed for simple disassembly and cleaning, reducing maintenance time and ensuring optimal hygiene standards.