BakeMax BMDD005 28.5" Automatic Dough Divider/Rounder, 44-Liter Dough Hopper

★Why You'll Love It

• High-Volume Production: Processes 70-400 kg of dough per hour with 50 processing cycles per portion, enabling efficient large-scale commercial bakery operations.
• Precision Dough Control: Supports precise dividing range of 180-550 grams and rounding range of 70-1200 grams for consistent, perfectly sized dough balls.
• American-Made Quality: Manufactured in America with heavy-duty stainless steel construction, ensuring durability and reliable performance in demanding environments.
• Commercial Power Ready: Operates on 120V/60Hz single-phase power with NEMA 5-15P plug, delivering 1490W at 13 amps for continuous operation.
• Space-Efficient Design: Compact freestanding unit measures 28.4" W x 33.9" D x 63.4" H, optimizing kitchen space while maintaining high production capacity.
• Perfect Round Balls: Specialized design produces consistently round, closed dough balls, ensuring uniform product quality and professional presentation.
• Safety Certified: CE Listed certification ensures compliance with essential safety and performance standards for commercial kitchen equipment.
• Extended Protection: Includes comprehensive 2-year limited warranty, providing confidence and protection for your business investment.
• Streamlined Operations: Engineered to automate dough preparation, reducing manual labor and increasing operational efficiency in commercial settings.
• Professional Grade: Purpose-built for commercial bakeries and foodservice operations, delivering reliable performance during intensive daily use.