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  1. Home
  2. Restaurant Equipment
  3. Fry Dump Stations
  4. Carter-Hoffmann FFSTKPKG 20" Crisp 'N Hold Fried Food Warmer, Floor Model, 120V
Carter-Hoffmann FFSTKPKG 20" Crisp 'N Hold Fried Food Warmer, Floor Model, 120V
Carter-Hoffmann FFSTKPKG 20" Crisp 'N Hold Fried Food Warmer, Floor Model, 120V

Carter-Hoffmann FFSTKPKG 20" Crisp 'N Hold Fried Food Warmer, Floor Model, 120V

Model: CNH18XD

$5,591.00
/Each
Want a better deal?Call for Our Best Price(866) 446-7322

Free Shipping

Ships 5 to 7 Days

Delivering to

Select Location

7 Days return policy

Lease to OwnEstimated

Just $78/week instead of $5,591 today

Keep your cash in your business

$78

per week

$11.14 / day

  • Low weekly payments, up to 100% tax deductible
  • Change, or return the equipment at any time
  • Startups welcome

Estimate only. Final rate confirmed after approval.

Model: CNH18XD

★Why You'll Love It

  • Multi-Section Design: Three-section configuration supports organized fried food holding in commercial kitchen and quick-service environments.
  • Circulated Air Heating: Circulated air heating system supports controlled hot holding of fried foods in food service operations.
  • Easy Maintenance: Washable air filter and crumb tray support routine cleaning in commercial kitchen environments.
  • Complete Accessories: Includes multiple holding accessories such as trays, dividers, scoop holder, and collection pan for food service use.
  • Floor Stability: 1" rubber feet support stable floor placement in commercial kitchen layouts.
  • Certified Equipment: cETLus Listed and ETL Sanitation Listed for commercial fried food holding applications. It includes a 1-year parts and labor warranty by the manufacturer.

Three-section configuration supports organized fried food holding in commercial kitchen and quick-service environments.

Call for Our Best Price(866) 446-7322
$5,591.00
/Each

Shipping Charges Apply

Ships 5 to 7 Days

Delivering to

Select Location

7 Days return policy

Lease to OwnEstimated

Just $78/week instead of $5,591 today

Keep your cash in your business

$78

per week

$11.14 / day

  • Low weekly payments, up to 100% tax deductible
  • Change, or return the equipment at any time
  • Startups welcome

Estimate only. Final rate confirmed after approval.

Opening a Restaurant?

Kitchen equipment from start to finish — we've got you covered.

(866) 446-7322

Documents

Technical Specification Sheet.pdf

Spot something off?
Help us improve this page.

Key Specification

ManufacturerCarter-Hoffmann
Country of OriginProudly Made in America
MaterialStainless Steel
ColorSilver
Selling Unit1/Each
TypeFried Food Warmer
ManufacturerCarter-HoffmannCountry of OriginProudly Made in AmericaMaterialStainless Steel
ColorSilverSelling Unit1/EachTypeFried Food Warmer
Warranty1 Year Parts & LaborFeaturesWashable Air Filter, Crumb Tray, High Temperature Front Polycarbonate RailProduct Width20 inch
Product Depth33 inchProduct Height48.5 inchShipping Weight240 pound
SeriesCrisp 'N HoldPower TypeElectricPhase1 Phase
Voltage120 voltControl TypeOn/Off Toggle SwitchCertificationscETLus Listed, ETL Sanitation Listed
Installation TypeFloor ModelPlug TypeNEMA 5-20PIncludedFryer Gap Cover, False Bottom Trivet w/ Divider, Fry Scoop Holder, Fry Bag Holder, Fry Bag Ribbon Insert, Removable Food Grate, Collection Pan, (2) Dividers
Configuration3 Section DesignFeet Type1" Rubber FeetInsulation1" High-Density Fiberglass Insulation
Heating SourceCirculated AirThermostat TypeMechanical Thermostat

Product Overview

The Carter-Hoffmann Crisp ‘N Hold Fried Food Warmer is designed for commercial kitchens, quick-service restaurants, and food service operations requiring controlled holding of fried foods. It features stainless steel construction with a silver finish and a 3-section configuration. The floor model unit supports organized food holding and service workflows. Its dimensions are 33" (L) x 20" (W) x 48.5" (H).

The Carter-Hoffmann fried food warmer operates on 120 V, 1 phase electrical supply with a NEMA 5-20P plug type. It uses a mechanical thermostat with on/off toggle switch control for temperature regulation. The circulated air heating source supports holding applications for fried food service in commercial kitchen environments.

This fried food warmer includes a washable air filter, crumb tray, and high-temperature front polycarbonate rail for commercial food holding use. It features 1" high-density fiberglass insulation and 1" rubber feet for stable floor installation. The unit is designed for controlled holding of fried foods in organized sections.

The unit includes multiple accessories such as fryer gap cover, false bottom trivet with divider, fry scoop holder, fry bag holder, fry bag ribbon insert, removable food grate, collection pan, and two dividers. It is cETLus Listed and ETL Sanitation Listed for commercial kitchen use and includes a 1-year parts and labor warranty.

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