Standard Range 16" Commercial Gas Fryer, Stainless Steel, Liquid Propane, 50 lbs Oil Capacity, 120,000 BTU

The Standard Range commercial gas floor fryer is a liquid propane unit designed for restaurant kitchens, food service operations, and high-volume frying stations that need reliable, continuous output. The floor-mounted installation suits busy kitchen lines where countertop space is limited.

Powered by four tube-style burners with a combined output of 120,000 BTU and a per-burner rating of 30,000 BTU, this fryer holds up to 50 pounds of oil in its single fry pot. The millivolt thermostat and millivolt control valve regulate cooking temperature across a range of 200°F to 400°F, giving kitchen staff precise control without requiring an electrical connection. A 3/4" gas connection feeds the liquid propane supply.

The fryer measures 15.5" (L) x 31.3" (D) x 45.3" (H) and ships at approximately 139 pounds. The front and door are stainless steel, while the sides and back use galvanized steel, keeping the unit durable across daily commercial kitchen use. A large cold zone beneath the fry pot collects sediment away from the active heat area, and the fully peened tank interior simplifies cleaning. The 1-1/4" full port drain valve and the drain pipe holder mounted inside the door make oil changes straightforward during service.

Two nickel-plated fry baskets are included. The fryer rides on four casters, two with brakes and two without, for controlled repositioning on the kitchen floor. It is CSA Certified, cCSAus listed, and holds CSA Sanitation and CSA Design certifications. It includes a 1-year warranty by the manufacturer.