• Categories

  • Restaurant Equipment

  • Refrigeration

  • Tableware

  • Smallware

  • Hotel Supplies

  • Disposables

  • Shop By Brands

  • About us

  • Blogs

  • Contact us

  • Privacy policy

Horeca Store
Location

Deliver To :

Amsterdam, North H... 1105
undefined
undefined
undefined
undefined
undefined

Opening a Restaurant?

From kitchen equipment to financing, we’ve got you covered.

Key Specification

Manufacturer
Dukers
Country of Origin
China
Material
Cast Iron / Stainless Steel
Color
Silver
Number of Fry Pots
1 Fry Pot
Casters
Separately Sold
Power Type
Gas
Total BTU
120000 BTU
Number of Fry Baskets
2 Fry Baskets
Gas Type
Natural Gas
Inlet Gas Pressure
4 '' WC
Legs
Tubular End Leg
Product Weight
176.37 lb
Product Depth
32.88 in
Shipping Depth
35.38 in
Shipping Weight
198.42 lb
Burner Material
Cast Iron
Cooking Area Width
13.98
Selling Unit
1/Each
Type
Gas Fryer
Warranty
1 Year Parts & Labor, 5 Years Oil Tank
Number of Burners
4 Burners
Burner Style
Tube Style
Control Type
Milivolt Control System
Temperature Range
200°F to 400°F
Gas Connection Size
3/4 in
Certifications
SA Sanitation, cSAus
Nozzle Size
39#
Burner BTU
30000 BTU/Hr
Number of Legs
4 Legs
Product Width
15.5 in
Product Height
45 in
Shipping Height
198.42 in
Shipping Width
17.88 in
Cooking Area Depth
14.01
Oil Capacity
50 lb

Product Overview

Dukers DCF4-NG commercial gas fryer is built for high-volume frying with consistent results, durability, and efficiency. Constructed from stainless steel with cast iron components, it withstands the demands of busy kitchens while maintaining a clean silver finish. Its design ensures long-lasting performance and reliability in continuous-use environments.

Equipped with four cast iron tube-style burners, each rated at 30,000 BTU/hr, this fryer delivers a total output of 120,000 BTU/hr. The adjustable temperature range of 200°F to 400°F allows precise control for various frying tasks. A 50 lb oil tank and two fry baskets ensure continuous production during peak service hours, meeting high-volume cooking needs.

Measuring 15.5 (W) x 32.88 (D) x 45 (H) inches, the fryer includes one fry pot supported by four tubular end legs. Optional casters are available separately for added mobility. Designed for natural gas operation, it features a 3/4-inch gas connection, operates with a nozzle size #39, and requires an inlet gas pressure of 4" WC for proper performance.

The DCF4-NG includes four burners, one fry pot, and two baskets, combining versatility with efficiency for any commercial kitchen. Certified by SA Sanitation and cSAus, it ensures compliance and safety. Backed by a 1-year parts and labor warranty and a 5-year oil tank warranty, this fryer provides dependable, long-term operation in demanding environments.

Purchased this product?

Share your honest review to help hotels and restaurants make smarter choices.

Questions from buyers like you

Answered to help you make the right decision.
The Dukers DCF4-NG commercial gas fryer has a total output of 120,000 BTU/hr, powered by four cast iron tube-style burners rated at 30,000 BTU/hr each.
This fryer has a 50 lb oil tank capacity, which is designed to support continuous cooking during busy service hours.
The fryer requires a 3/4-inch gas connection with nozzle size #39 and operates on natural gas with an inlet gas pressure of 4" WC.
The fryer operates within a temperature range of 200°F to 400°F, allowing precise control for various frying needs.
The fryer comes with a 1-year parts and labor warranty, plus 5-year warranty specifically for the oil tank.


CONNECT WITH US
payments
© 2025, Horeca Store All rights reserved