The IceVault Series IVMST46 Sandwich and Salad Prep Table is a commercial kitchen solution designed for restaurants, catering services, and food prep counters. Constructed with a stainless steel interior and a stainless steel/aluminum exterior in silver, it combines durability with a professional appearance. The mega top accommodates 18 pans (1/6 size), providing ample storage and workspace for meal assembly.

This prep table features two solid swing doors with self-closing hinges and a 90° stay-open function for efficient workflow. With 13 cu ft of storage, it is ideal for high-volume operations. The unit runs on 115 V, 60 Hz, single-phase power, powered by a 1/2 HP compressor using R290 refrigerant, maintaining temperatures between 33°F and 40°F to keep ingredients safely chilled. The NEMA 5-15P plug supports easy installation.

Measuring 48" (W) × 34" (D) × 45.1" (H), this freestanding unit is mounted on four heavy-duty casters with brakes for mobility and stability. Inside, two PVC-coated adjustable shelves provide organized storage. Certified ETL Listed and ETL Sanitation Listed, it meets strict commercial food safety standards. The commercial prep station is backed by a 1-year parts and labor warranty and a 1-year compressor warranty.