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Horeca Store
Location

Deliver To :

Frankfurt am Main, Hesse... 60327
Beverage-Air Elite-series six-drawer refrigerated prep table with stainless finish, perfect for high-volume sandwich production and storage.

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Key Specification

Manufacturer
Beverage-Air
Country of Origin
Proudly Made In America
Material
Stainless Steel
Color
Silver
Capacity
13 cb3
Amps
5.4 A
Phase
1 Phase
Access Type
Drawers
Compressor Location
Rear Mounted
Plug Type
NEMA 5-15P
Temperature Range
36°F to 38°F
Cutting Board Depth
10 in
Power Cord Length
8 ft
Top Type
Standard Top
Installation Type
Counter Height
Interior Height
23 in
Certifications
UL Listed, UL EPH Classified, UL Sanitation, cULus Certified
Number of Drawers
4 Drawers
Base Style
Refrigerated
Shipping Width
62 in
Shipping Height
48 in
Cooling Capacity
1549 BTU/Hr
Caster Size
6 in
Number of Hoods
1 Hood
Product Depth
31.87 in
Selling Unit
1/Each
Type
Sandwich Prep Table
Warranty
7 Years Parts & Labor, 7 Years Compressor
Features
Electronic Control, Adaptive Defrost
Shipping Weight
408 lb
Hertz
60 Hz
Voltage
115 V
Casters
With Casters
Horsepower
1/3 HP
Refrigerant Type
R-290
1/6 Size Pan Capacity
16 Pans
Cutting Board Width
60 in
Refrigerant Capacity
3.35
Work Surface Height
36 in
Interior Depth
15.38 in
Interior Width
56 in
Drawer Capacity
6" Deep Food Pans
Shelf Material
Epoxy Coated Wire
Heat Rejection
2323.5 BTU/Hr
Shipping Depth
38 in
Interior Material
Aluminum
Number of Casters
4 Casters
Caster Type
Swivel with Brakes
Product Width
60 in
Product Height
45 in

Product Overview

The Beverage-Air SPED60HC-16-4 Elite Series is a premium stainless steel sandwich prep table engineered for commercial kitchen excellence. This American-made unit combines durability with functionality, featuring a spacious 60-inch width and professional-grade construction. The unit includes a practical 10-inch deep cutting board spanning the full width, perfect for high-volume sandwich preparation.

Advanced features include electronic controls with adaptive defrost technology for precise temperature management. The unit maintains consistent temperatures between 36°F and 38°F, powered by an efficient 1/3 HP compressor. With a cooling capacity of 1549 BTU/hr and 16-pan capacity, it delivers outstanding performance for busy food service operations.

The prep table's thoughtful design incorporates four spacious drawers with varying depths for versatile storage options. Total interior dimensions measure 56"W x 15.38"D x 23"H, providing 13 cubic feet of organized storage space. Mounted on four 6-inch swivel casters with brakes, the unit stands 45 inches tall and features a comfortable 36-inch working height.

This Elite Series model carries multiple certifications including UL Listed, UL EPH Classified, and cULus Certified for safety and sanitation. Backed by an industry-leading 7-year warranty covering parts, labor, and compressor. The NEMA 5-15P plug configuration and 8-foot power cord ensure easy installation in any commercial kitchen setting.

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