The True TRCB-48-HC is a chef base refrigerator designed for heavy-duty commercial use, ideal for kitchens that need reliable cold storage and top-load equipment support. Made in America, this unit combines durability with precision. The top surface has a marine edge and holds up to 717 lb, providing a stable platform for equipment. The freestanding unit features a stainless steel exterior and side-mounted, self-contained refrigeration.

Built with two drawers, this unit accommodates 4" deep full-size pans, offering a total capacity of 8.9 cubic feet across one section. The drawers feature magnetic gaskets for a tight seal and smooth glide, supported by 4 swivel casters with brakes for secure mobility. The temperature range is set between 33°F to 38°F, controlled digitally for accuracy. Polyurethane insulation maintains consistent interior temperature, supported by R-290 hydrocarbon refrigerant.

The side/rear breathing compressor, powered by a 1/4 HP motor, operates efficiently with 2.4 amps on a 115V single-phase electrical system and a 60 Hz frequency. The unit includes a 10 ft power cord with a NEMA 5-15P plug for easy installation. This model is certified by cULus, UL EPH Classified, CE, and NSF for compliance and safety. The aluminum interior ensures a clean, rust-resistant environment, making it suitable for daily use in demanding kitchens.

Additional design features include a full-size food pan capacity of four pans and a top-style layout with a marine edge. The 49 (W) x 33.13 (D) x 25.5 (H) inches unit includes a digital temperature display and meets all functional and operational criteria expected of a commercial-grade chef base. Backed by a 7-year warranty for parts, labor, and compressor, the TRCB-48-HC is built for performance and peace of mind.