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  1. Home
  2. Refrigeration
  3. Chef Base Refrigerator
  4. Beverage-Air WTRCS72HC 72" Refrigerated Chef Base, 4 Drawer
Beverage-Air WTRCS72HC 72" Refrigerated Chef Base, 4 Drawer
Beverage-Air WTRCS72HC 72" Refrigerated Chef Base, 4 Drawer

Beverage-Air WTRCS72HC 72" Refrigerated Chef Base, 4 Drawer

Model: WTRCS72HC

$9,155.49
/Each
Want a better deal?Call for Our Best Price(866) 446-7322

Free Shipping

Ships 5 to 7 Days

Delivering to

Select Location

14 Days return policy

Lease to OwnEstimated

Just $117/week instead of $9,155 today

Keep your cash in your business

$117

per week

$16.71 / day

  • Low weekly payments, up to 100% tax deductible
  • Change, or return the equipment at any time
  • Startups welcome

Estimate only. Final rate confirmed after approval.

Model: WTRCS72HC

★Why You'll Love It

  • Space Optimization: 72-inch width with four drawers maximizes storage while supporting heavy cooking equipment above.
  • Temperature Control: Maintains precise 36°F to 38°F range for optimal food safety and ingredient freshness.
  • Energy Efficient: R-290 hydrocarbon refrigerant and 1/3 HP compressor deliver sustainable, cost-effective cooling.
  • Durability Guaranteed: Seven-year comprehensive warranty covers parts, labor, and compressor for long-term reliability.
  • Professional Design: Marine edge top supports 1500 lbs of equipment while preventing liquid spillover.

72-inch width with four drawers maximizes storage while supporting heavy cooking equipment above.

Call for Our Best Price(866) 446-7322
$9,155.49
/Each

Shipping Charges Apply

Ships 5 to 7 Days

Delivering to

Select Location

14 Days return policy

Lease to OwnEstimated

Just $117/week instead of $9,155 today

Keep your cash in your business

$117

per week

$16.71 / day

  • Low weekly payments, up to 100% tax deductible
  • Change, or return the equipment at any time
  • Startups welcome

Estimate only. Final rate confirmed after approval.

Opening a Restaurant?

Kitchen equipment from start to finish — we've got you covered.

(866) 446-7322

Documents

Technical Specification Sheet.pdfWarranty Information.pdf

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Turbo Air TCBE-72SDR-E-N 78" Super Deluxe Extended Top Chef Base Refrigerator, 2 Section, 12.66 cu.ft.

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Key Specification

ManufacturerBeverage Air
Country of OriginProudly Made In America
ColorSilver
Capacity12.3 cubic feet
Selling Unit1/Each
TypeChef Base Refrigerator
ManufacturerBeverage AirCountry of OriginProudly Made In AmericaColorSilver
Capacity12.3 cubic feetSelling Unit1/EachTypeChef Base Refrigerator
Warranty7 Years Parts & Labor, 7 Years CompressorFeaturesHot Gas Condensate EvaporationNumber of Drawers4 Drawers
Phase1 PhasePlug TypeNEMA 5-15PVoltage115 volt
Hertz60 hertzAccess TypeDrawersAmps3.3 ampere
Base StyleRefrigeratedCompressor LocationSide MountedPower Cord Length8 foot
Refrigerant Capacity4.59Refrigerant TypeR-290Shipping Weight575 pound
Temperature Range36°F to 38°FTop Capacity1500 poundTop StyleMarine Edge
Full Size Food Pan Capacity8 PansHorsepower1/3 horsepowerInterior Depth22.38 inch
Interior Height16.38 inchInterior Width58 inchDrawer Capacity6" Deep Full Size Pans
CertificationscULus, UL EPH Classified, NSF CertifiedExterior MaterialStainless SteelInterior MaterialAluminum
Cooling Capacity1942 BTU/HrCaster TypeSwivel with BrakeSections2 Sections
Shipping Width78 inchShipping Depth38 inchShipping Height27 inch
Installation TypeFreestandingRefrigeration TypeSelf-containedCaster Size3 inch
CastersWith CastersNumber of Casters6 CastersHeat Rejection2913 BTU/Hr
Drawer Opening Width27.38 inchProduct Width72 inchProduct Depth34.75 inch
Product Height24.38 inchRefrigerant ClassHydrocarbonDrawer GasketMagnetic Drawer Gasket

Product Overview

The Beverage-Air WTRCS72HC represents premium American craftsmanship in commercial refrigeration. This 72-inch chef base combines robust stainless steel exterior construction with an efficient aluminum interior. Designed specifically for professional kitchens, it serves dual purposes as a refrigerated storage solution and a stable equipment platform.

Powered by a reliable 1/3 HP side-mounted compressor, this unit maintains consistent temperatures between 36°F and 38°F. The R-290 hydrocarbon refrigerant system delivers 1942 BTU cooling capacity with 2913 BTU heat rejection. Four spacious drawers accommodate 6-inch deep full-size pans, with each drawer opening measuring 27.38 inches wide.

The chef base measures 72 inches wide by 34.75 inches deep and 24.38 inches high, providing 12.3 cubic feet of storage capacity. Six 3-inch swivel casters with brakes ensure mobility and stability. The marine edge top supports up to 1500 pounds of cooking equipment while preventing liquid spillover. Hot gas condensate evaporation eliminates the need for floor drains.

This NSF certified and cULus listed unit comes with comprehensive certifications for commercial kitchen compliance. The industry-leading seven-year warranty covers parts, labor, and compressor performance. Designed for 115V/60Hz operation with a NEMA 5-15P plug and 8-foot power cord for flexible installation. Proudly manufactured in America, this chef base meets the highest standards for professional foodservice operations.

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