The Beverage-Air WTFCS60HC chef base freezer is ideal for large commercial kitchens and food prep areas that need high-capacity frozen storage with a durable worktop. With a capacity of 9.75 cubic feet, it supports up to 1,000 lb of equipment on its 60" wide, 16-gauge insulated marine-edge stainless steel top.

This unit features a stainless steel exterior and corrosion-resistant aluminum interior. It includes two self-closing drawers that hold six full-size food pans up to 6" deep. Each drawer opens 6.5" high and 40.37" wide, sealed with magnetic gaskets to maintain cold air. Interior dimensions are 46" W x 22.37" D x 16.37" H. Overall product dimensions are 60" W x 34.75" D x 24.37" H, with drawer depth extending to 57.75" when open.

It runs on a side-mounted 1/2 HP compressor using R-290 hydrocarbon refrigerant, offering a cooling capacity of 1,725 BTU/hr and heat rejection of 2,588 BTU/hr. The unit maintains temperatures as low as -10°F with adaptive, non-electric defrost. It operates on 115 V, 5 A, 60 Hz, with an 8 ft power cord and NEMA 5-15P plug. It sits on 3" swivel casters, two with brakes, for mobility and stability.

Certified UL EPH Classified, cUlus Listed, and Energy Star rated, it ensures safety and efficiency. Backed by a 7-year warranty on parts, labor, and compressor, the Beverage-Air WTFCS60HC is a high-performance, heavy-duty solution for demanding kitchen environments.