Rolling Pin

Best Rolling Pins | Durable Baking Tools for Restaurants & Bakeries 

Get perfectly rolled dough every time with commercial-grade rolling pins crafted for bakeries, restaurants, and hotel pastry kitchens. Designed for balance and durability, these tools help chefs and bakers maintain consistent thickness—improving product quality and speeding up prep work. Trusted by over 5,000+ commercial establishments worldwide, HORECA Store supplies professional rolling pins built to handle daily heavy use in busy kitchens. Invest in baking tools that boost efficiency, ensure uniform results, and keep your pastry team working at its best. Their ergonomic design reduces hand fatigue, allowing for longer, more precise rolling sessions. Plus, easy-to-clean materials guarantee hygiene and longevity for everyday kitchen demands.

Explore Various Types Of Rolling Pins

Explore various types of rolling pins designed to suit different baking and cooking needs. Classic wooden rolling pins offer a smooth, natural surface ideal for rolling out dough evenly. Marble rolling pins provide a cool, non-stick option perfect for delicate pastries and doughs that benefit from temperature control. Stainless steel rolling pins are durable and easy to clean, often favored for heavy-duty use. Specialty rolling pins, like textured or embossed versions, add decorative patterns to dough. Whether for baking bread, cookies, or pasta, choosing the right rolling pin enhances your kitchen precision and creativity.

Wooden Rolling Pins 

• Hardwood rolling pins crafted from maple and beech for superior durability and heat resistance 
• French rolling pins featuring a tapered design for precise pastry control and professional results 
• Traditional wooden rolling pins with handles offer a comfortable grip during extended use 
• Solid wood rolling pins provide natural non-stick properties for dough preparation 
• Commercial-grade wooden pins treated with food-safe finishes for commercial kitchen compliance 

Stainless Steel Rolling Pins 

• Professional stainless steel rolling pins deliver consistent temperature control for pastry work 
• Hollow steel rolling pins designed for filling with ice water to maintain cold dough temperatures 
• Heavy-duty steel pins provide optimal weight distribution for efficient dough rolling 
• Dishwasher-safe steel rolling pins meeting commercial sanitation requirements 
• Non-corrosive stainless pins ensuring longevity in high-humidity commercial environments 

Silicone Pins 

• Food-grade silicone rolling pins offering superior non-stick performance for delicate pastries 
• Easy-clean silicone pins reduce cleanup time in busy commercial kitchens 
• Color-coded silicone pins preventing cross-contamination in HACCP-compliant operations 

Specialty Rolling Pins 

• Adjustable rolling pins with removable rings for consistent dough thickness control 
• Textured rolling pins create decorative patterns for upscale restaurant presentations 
• Mini rolling pins are perfect for individual portion preparation and garnish work 
• Large commercial rolling pins designed for high-volume pizza and bread production 
• Marble rolling pins maintain cool temperatures for temperature-sensitive pastry applications 

Why Choose Horeca Store for Rolling Pins

Horeca Store is the trusted choice for rolling pins, offering a wide selection of durable and ergonomic tools designed for professional bakers and culinary enthusiasts. Our rolling pins are crafted from high-quality materials such as wood, stainless steel, and silicone, providing smooth, even rolling for perfect dough consistency. Designed for comfort and control, they help reduce fatigue during extended use. Available in various sizes to suit different baking needs, our rolling pins combine functionality with long-lasting performance. Competitive pricing and trusted brands guarantee excellent value. With fast delivery and dedicated support, HORECA Store makes it easy to equip your kitchen with rolling pins that elevate your baking experience.

Lowest Pricing: Our professional rolling pins start at direct manufacturer prices with volume discounts available for orders over 8 units, helping bakeries and restaurants reduce baking equipment costs by up to 35% compared to traditional foodservice suppliers.

Fast Shipping: We deliver commercial rolling pins to over 180 countries with expedited shipping options, ensuring your baking tools arrive promptly to help maintain production schedules and kitchen efficiency.
 

Smooth, Even Rolling: Precision-balanced designs help bakers roll dough to consistent thickness, whether it’s pastry, pizza, fondant, or pasta - improving product quality and speed.
 
Easy to Clean & Maintain: Smooth finishes and sealed surfaces resist sticking and absorb less moisture, making cleanup quick and helping kitchens meet food safety standards.
 

Multiple Sizes & Styles: From classic handled pins to tapered and heavy-weight stainless designs - so chefs can choose the best fit for specialty doughs or large production runs.