Eurodip DSP4DPS Deluxe High-Temperature Undercounter Dishwasher

The Eurodib undercounter dishwasher is designed for restaurants, cafés, and foodservice operators requiring compact warewashing in a commercial kitchen. Built with stainless steel construction using 18-gauge material, it supports daily food handling operations with a front-loading door style for undercounter placement. The unit measures 25" (L) x 24" (W) x 32.5" (H), allowing installation beneath standard counters while maintaining access from the front.

This commercial dishwasher operates on 208 V, 1 phase, 60 Hz, and draws 17 A, aligning with standard electrical setups in foodservice environments. Total electrical load is 3550 W, combining a 2000 W wash tank element and 3000 W rinse tank elements. A thermocontrol system manages wash and rinse functions.

The wash system includes stainless steel rotating upper and lower wash arms paired with stainless steel rinse arms, featuring a fixed upper and rotating lower configuration. A 550 W wash pump delivers a 69 gal/min pump capacity, supporting a 4 gal wash tank capacity and a 1.32 gal boiler capacity. Rinse water temperature ranges from 180°F to 195°F, aligned with high-temperature sanitizing requirements.

Designed for workflow efficiency, this undercounter dishwasher processes up to 30 baskets per hour with a 2-minute total cycle time. Features include automatic tank loading and an integrated detergent pump. It includes one dish basket, one generic basket, and one cutlery container. The unit uses 0.75 in water inlet and outlet connections with a 40–80 psi water pressure range and includes a 1-year warranty by the manufacturer.