Vulcan 36IRB 36" Gas Salamander Broiler, Natural Gas

The Vulcan 36" Salamander Broiler is a commercial gas broiler built for restaurant and commercial kitchen use. It combines two ceramic infrared burners with manual controls, giving chefs a direct heat source for finishing, melting, and browning at the pass or on the line.

The unit delivers 15,000 BTU/hr per burner and 30,000 BTU total, with a temperature range of 250°F to 800°F. Dual heat controls let the operator run each burner independently, and the cool-to-the-touch knob supports safe adjustment during service. The cooking surface measures 27.5 inches wide by 13 inches deep, and six chrome-plated rack positions allow the grate to be set at different heights above the heat.

The stainless steel body measures 36 inches wide, 19 inches deep, and 17.62 inches high, and the broiler ships at 180 pounds. It installs as a countertop, range mount, or wall mount unit, connects to natural gas with a 3/4 inch gas connection and 5.0" W.C. inlet pressure, and uses a standing pilot ignition. Included items are a chrome plated grid, a removable full width spillage pan, and a gas pressure regulator.

This salamander broiler is CSA Certified and NSF Listed. It includes a 1-year warranty by the manufacturer.