Valyr VS36N 36" Infrared Gas Salamander Broiler, Natural Gas, 32,000 BTU

The Valyr 36" Infrared Salamander Broiler is a countertop gas unit built for commercial kitchens that need focused overhead heat for finishing, melting, and browning. It suits restaurant lines, hotel kitchens, and catering operations where space is limited and quick, direct heat matters.

A 32,000 BTU infrared burner delivers radiant heat across the cooking area, and the unit ships set for natural gas with field convertibility to LPG. The single rack offers 3 rack positions, so a chef can adjust the distance between the heat source and the food for different tasks.

The broiler measures 36" wide, 23" deep, and 22.375" high, fitting a countertop footprint in a commercial kitchen. A tray with wheels slides in and out for collecting drips and finished items, and the silver finish keeps the exterior easy to wipe down during service.

The unit is cETLus Listed and ETL Sanitation Listed for commercial food handling. It includes a 1-year warranty by the manufacturer.