Garland GFIR48M 47 1/4" Gas Salamander Broiler, Natural Gas

The Garland G-Series 47-1/4 inch Salamander Broiler is a range mounted gas broiler built for commercial kitchens that need a dedicated high-heat station directly above the range. It suits restaurant lines, hotel kitchens, and other foodservice operations where quick browning, melting, and finishing are part of daily service.

This unit uses two atmospheric infrared burners rated at 20,000 BTU each, for a total of 40,000 BTU. The infra-red heating system and Hi-Lo valve give the chef manual control over heat output, and the three rack positions allow different distances from the heat source for varied cooking tasks.

The broiler is constructed in stainless steel with a silver finish. It measures 47-1/4 inches wide, 19 3/8 inches deep, and 47 5/8 inches high, and it mounts on a range rather than standing alone. It operates on natural gas or liquid propane, connects with a 1/2 inch NPT gas connection, and requires inlet gas pressure of 6 inches WC for natural gas or 10 inches WC for liquid propane. A gas regulator is included. The shipping weight is 230 pounds.

This salamander broiler is certified to Canadian and US standards and listed by NSF. It includes a one-year limited parts & labor warranty (USA & Canada only) by the manufacturer.