Garland GFIR48M 47 1/4" Gas Salamander Broiler, Liquid Propane

The Garland G-Series 47-1/4 inch salamander broiler is a gas-fired, range-mounted unit built for commercial kitchens that need focused overhead heat for finishing, melting, and broiling. It suits restaurant lines, hotel kitchens, and other food service operations where a dedicated broiler station supports the chef during peak service.

This salamander broiler uses two atmospheric infrared burners rated at 20,000 BTU each, for a total output of 40,000 BTU. The infra-red heating system delivers intense radiant heat, while the manual hi-lo valve gives the operator direct control over flame intensity. It operates on natural gas or liquid propane, with a 1/2 inch NPT gas connection and inlet pressure of 6 inch WC for NG or 10 inch WC for LP. A gas regulator is included.

The unit measures 47-1/4 inches wide, 19-3/8 inches deep, and 47-5/8 inches high, and it mounts directly to a compatible range to save counter and floor space. The stainless steel body in silver finish supports routine cleaning in a food handling environment. Three rack positions allow the cook to adjust the distance between the food and the heat source. The broiler ships at 230 pounds and is sold as 1 each.

This Garland salamander broiler is certified to Canadian and US standards and listed by NSF. It includes a one-year limited parts & labor warranty (USA & Canada only) by the manufacturer.