Prepline 31" Commercial Electric Meat Slicer, 14" Blade, 110V

The Prepline electric meat slicer is designed for commercial kitchens, restaurants, delis, and food service operations that require consistent, precise slicing of meats, cheeses, and similar food items. Powered by a 350-watt, 4/7 horsepower belt-driven motor running at 250 RPM, it delivers steady, controlled cuts across a full shift without the inconsistency of direct-drive units.

The 14-inch stainless steel blade handles a slice thickness range of 0.2 to 12 mm, giving chefs and prep staff the flexibility to move from paper-thin deli cuts to thicker portions in the same session. The anodized aluminum body in a silver finish is durable and straightforward to clean, while the Perspex protector guard adds a layer of operator safety during active food handling.

A built-in sharpener keeps the blade edge consistent without removing the unit from the line, and an emergency shut-off switch is positioned for fast access if an interruption is needed. The robust pusher handle supports controlled food movement through each cut. The unit operates on 110V, 1-phase power with a NEMA 5-15P plug and a 48-inch power cord, fitting standard commercial kitchen electrical setups. It measures 31" (L) x 24" (W) x 19.5" (H) and weighs 109 lb, making it a fixed-station slicer suited to dedicated prep areas.

This meat slicer carries cETLus, ETL Sanitation, and NSF certifications, meeting common commercial kitchen compliance requirements. It includes a 1-year warranty by the manufacturer.