TurboChef i5 Electric Countertop Rapid Cook Ventless Oven with One Touch Controls, 208/240V, 11500W

The TurboChef i5 is a countertop rapid cook and high speed hybrid oven designed for commercial kitchens that need fast, consistent results without sacrificing quality. Proudly made in America, it combines microwave and impinged convection heating to significantly reduce cook times compared to conventional ovens, making it a practical choice for restaurants, cafes, and high-volume food service operations.

The oven operates on 208/240V, 3-phase electric power at 11,500 watts and 30 amperes, using a NEMA 15-30P plug at 60 Hz. Its stainless steel exterior and stainless steel interior deliver a durable, sanitation-friendly surface that holds up to the demands of a busy commercial kitchen. Overall dimensions are 28 1/4" (D) x 28 1/8" (W) x 24 5/16" (H), fitting on most countertops where vertical clearance allows.

Inside, the cavity measures 14" deep x 24" wide x 10" high, providing 2.2 cubic feet of usable cooking space. The touchscreen control interface allows kitchen staff to navigate menus, store recipes, and adjust cook settings with minimal training, supporting consistent output across multiple cooks and shifts.

The TurboChef i5 carries CE and UL certifications, confirming it meets established safety and performance standards recognized in commercial food service environments. It includes a 1-year warranty by the manufacturer, covering parts and labor for qualified repairs during that period.