Pegasus V2C-8G 20" Vertical Gyro Machine, Heavy Duty, Natural Gas, 2 Columns, 100 lb Meat Capacity, 34,120 BTU, 120V - Vega Series

The Pegasus Vega Series Gas Vertical Broiler Gyro Machine is designed for commercial kitchen operations such as restaurants, kebab houses, and food service outlets preparing gyros, doner kebab, shawarma, and al pastor. This unit operates on natural gas with a total output of 34,120 BTU, supporting continuous vertical broiling in structured food preparation environments.

The unit is constructed with 304 stainless steel in a silver finish, supporting routine food handling and cleaning in commercial kitchen environments. It is designed as a countertop installation type with a footprint measuring 20" (L) x 24.5" (D) x 39.6" (H), suitable for organized cooking station layouts.

This vertical broiler includes 2 ceramic infrared burners, supporting consistent heat distribution for meat roasting applications. It features a dual-direction 120 V motor with 60 Hz power supply, supporting controlled rotation during operation. The burner structure moves back and forth on a rail, allowing adjustable positioning during cooking.

The unit supports a loading capacity of 100 lb and operates with natural gas inlet pressure of 4" w.c (NG) and 10" w.c (LP). It includes adjustable stainless steel shields, LP conversion kit, catch pan, skewer set, and large grease pan. It includes a 1-year limited warranty and is certified with CE, ETL, and cETLus standards. Shipping dimensions are 22" (W) x 26.5" (D) x 41.6" (H) with a shipping weight of 92 lb.