Cookline 36" Countertop Gas Griddle, 3 Burners, Thermostatic Controls, 90,000 BTU - Convertible

The Cookline 36-inch countertop gas griddle is built for high-volume cooking stations in commercial kitchens, restaurants, diners, and food service operations that need consistent, controlled heat across a wide cooking surface.

Three U-shaped steel burners deliver a combined 90,000 BTU (30,000 BTU each), giving line cooks ample power to handle breakfast rushes, lunch services, and extended cooking shifts. Thermostatic controls adjust temperature from 200°F to 500°F in 50°F increments, so chefs maintain precise heat zones across the 35.7-inch wide by 22.45-inch deep polished stainless steel griddle plate. At 1 inch thick, the stainless steel plate holds and distributes heat evenly, reducing hot spots during busy service periods.

The unit measures 36 inches (L) x 30 inches (W) x 16.2 inches (H) and sits on four adjustable heavy-duty legs, making it suitable for countertop installation on existing prep or cooking surfaces. It connects to a natural gas supply via a 3/4-inch NPT nozzle and ships with a gas regulator included. A stainless steel drip tray and stainless steel grease tray are integrated for straightforward cleanup between services. Pilot ignition provides reliable startup, and fiberglass nylon knobs resist heat during operation.

This griddle carries ETL Sanitation Listed, cETLus Listed, and NSF Standards certifications, meeting commercial food safety and equipment standards. It includes a 1-year warranty by the manufacturer.