Vulcan VWT36S V Series 36" Heavy-Duty Spreader Plate, Standard Oven, Natural Gas

The Vulcan 36" Gas Equipment Stand with Oven is a heavy-duty stainless steel work top and oven combination built for commercial kitchens that need extra prep space and a reliable oven in one footprint. It suits restaurant lines, bakeries, and other food service operations where durable equipment and consistent cooking performance matter.

The unit measures 36 inches wide, 36.75 inches deep, and 36 inches high, giving a compact but usable work area. The top is a 16-gauge stainless steel work surface, while the body is 20-gauge stainless steel, and the silver finish fits standard commercial kitchen decor. The stand rests on 6-inch adjustable stainless steel legs, so you can level it on uneven floors.

The standard oven has a porcelain cavity, one rack, and a temperature range of 175°F to 550°F, powered by natural gas at 50,000 BTU/hr. A pilot with millivolt safety system controls the flame. The oven cavity measures 27 inches wide, 27 inches deep, and 13 inches high. This unit is CSA Certified, CSA Design Certified, and NSF Certified, and it is proudly made in America. It includes a 1-year warranty by the manufacturer.

Shipping weight is 685 pounds, and the unit is sold as 1/each. The spreader plate with oven design and heavy-duty usage rating make it a practical choice for commercial kitchens that need a combined work top and oven station.