Vulcan EV48SS-8FP240 EV Series 48" Electric Range, 8 French Hot Plates, 240V 1/3-Phase

The Vulcan EV Series 48" Electric Range with French Hot Plate is a commercial kitchen range built for restaurants, hotels, and institutional foodservice operations that need consistent top and oven cooking in one footprint. It is proudly made in America and combines a stainless steel body with a fully MIG welded aluminized steel frame for daily use in a commercial kitchen.

The top configuration uses 8 French hot plates, each a 9 1/2" round, 2 KW French plate with infinite heat control switches. The temperature range runs from 200°F to 500°F, and the 18" x 26" sheet pans fit the cooking surface for batch preparation. The range operates on 240 volt, 60 hertz electric power and is 3 phase convertible to 1 phase, drawing 62.5 amps per side in 1 phase or 37.5 amps per side in 3 phase, with 13 kilowatts per side.

Below the cooking surface are 2 standard ovens. Each oven interior measures 20 in wide, 26 1/2 in deep, and 14 in high, giving the chef separate oven cavities for holding, baking, or roasting during service. The unit stands on 8 stainless steel adjustable legs, 6 inch legs size, so the range can be leveled on uneven commercial kitchen floors. Overall product dimensions are 48" wide, 34" deep, and 58" high, and the shipping weight is 700 pounds.

This electric range with French hot plate carries CSAus Listed and NSF Certified ratings for commercial food handling. It includes a 1-year warranty by the manufacturer.