Vulcan EV60SS-10FP240 EV Series 60" Electric Range, 10 French Hot Plates, 240V 1/3-Phase

The Vulcan EV Series 60" Electric Range with French Hot Plate is a heavy-duty cooking appliance built for commercial kitchens, restaurants, and food service operations that need high-volume production. With 10 French hot plates and two ovens, this range supports multiple cooking tasks at once, from boiling and simmering to baking and roasting.

The top configuration includes 10 French hot plates, each 9 1/2 inches round and rated at 2 KW, with infinite heat control switches for precise temperature management. The cooking surface measures 60 inches wide by 34.67 inches deep, and the range stands 58 inches high. The temperature range of 200°F to 500°F covers a wide variety of recipes, and the electric power type runs on 240 volts at 60 hertz. The unit is 3 phase and convertible to 1 phase, with amp draws of 54.2 (LT) and 70.8 (RT) in 1 phase or 32.5 (LT) and 32.5 (RT) in 3 phase. Wattage is 13 KW (LT) and 17 KW (RT).

This range includes two ovens: one standard oversized oven and one standard oven. The oversized oven offers an interior width of 26 1/2 inches, depth of 26 3/8 inches, and height of 14 inches. The standard oven has an interior width of 20 inches, depth of 26 1/2 inches, and height of 14 inches. Both ovens accommodate 18 inch by 26 inch sheet pans. The unit rests on eight stainless steel adjustable legs, each 6 inches, and the fully MIG welded aluminized steel frame provides structural stability. The silver stainless steel finish supports cleaning and durability in a commercial kitchen environment. The range is cULs Listed and NSF Certified, and it is proudly made in America. It includes a 1-year.

Shipping weight for this unit is 750 pounds, and it is sold as 1 each. The Vulcan EV Series electric range with French hot plate is suited for restaurants, hotels, and institutional kitchens that require a combination of open-top cooking and oven capacity in a single footprint.