Vulcan EV60SS-10FP208 EV Series 60" Electric Range, 10 French Hot Plates, 208V 1/3-Phase

The Vulcan EV Series 60" Electric Range with French Hot Plate is a commercial kitchen range built for restaurants that need high-volume cooking across a wide cooking surface. Its 10 French hot plates and two ovens support multiple chefs working at once, making it a practical fit for busy restaurant lines, hotels, and institutional food service operations.

The top configuration uses 9 1/2" round, 2 KW French plates with infinite heat control switches, so each plate can be adjusted independently across a 200°F to 500°F temperature range. The range operates on 208V electric power at 60 Hz and is wired for 3 phase, with convertibility to 1 phase. Amp draw is 62.5 (LT) and 81.7 (RT) in 1 phase, or 37.5 (LT) and 37.5 (RT) in 3 phase, with wattage rated at 13 kW (LT) and 17 kW (RT).

The unit measures 60" wide, 34.67" deep, and 58" high, and it ships at 750 pounds. It stands on 8 stainless steel adjustable legs, each 6" in size, which help level the range on uneven commercial kitchen floors. The body is stainless steel in a silver finish, and the frame is fully MIG welded aluminized steel for structural rigidity. Two ovens are included: a standard oversized oven with a 26 1/2" W x 26 3/8" D x 14" H interior, and a standard oven with a 20" W x 26 1/2" D x 14" H interior. Both ovens accept 18" x 26" sheet pans.

This range is cULs Listed and NSF Certified, and it is proudly made in America. It includes a 1-year warranty by the manufacturer.