Deliver To :
Amsterdam, North H... 1105Categories
- Restaurant Equipment
- Refrigeration
- Tableware
- Food Trailers and Trucks
- Hotel Supplies
- Smallware
- Used Restaurant Equipment
- Shop By Brands
- About us
- Blogs
- Contact us
- Privacy policy
Deliver To
0 
Deliver To :
Amsterdam, North H... 1105
Opening a Restaurant?
From kitchen equipment to financing, we've got you covered.
ProKitchen Series 24" Electric Range with 4 Burners, 208V
Model Number: PKER24-208
Why You'll Love It
Electric Power Setup: Operates on 208 V, 3 phase, 37.5 A with 13.6 kW, aligning with commercial kitchen electrical configurations.
Sealed Plate Burners: 4 sealed round plate burners with 7.37" to 8.87" diameter support structured cooking tasks in restaurant environments.
Independent Controls: Independent heat controls support separate temperature adjustment for each burner in chef operations.
Standard Oven Capacity: Single oven with 20.63" x 25" x 13.85" interior and 2 racks supports organized cooking in commercial kitchens.
Included Accessories: Back shelf, crumb tray, and kick plate are included for structured food handling and maintenance.
Certified Unit: cCSAus listed certification aligns with compliance requirements in commercial kitchen equipment use.
Product Snapshot
Key Specification
Product Overview
The ProKitchen Series Electric Range with Oven is designed for chefs and commercial kitchen cooking operations requiring electric hotplate and oven functionality. It features stainless steel construction with a silver finish, supporting structured cooking use. The unit measures 24" (W) x 31.5" (D) x 56.5" (H), aligning with freestanding installation in restaurant kitchens. It operates on 208 V with 60 Hz and uses a hardwire plug type connection.
This electric range includes 4 burners with sealed round plate burner style and electric hotplate configuration. The burner diameter ranges from 7.37" to 8.87", with individual burner wattage between 2 kW and 2.6 kW. It operates at 13.6 kW with 37.5 A on a 3 phase electrical setup. Independent heat controls support separate temperature adjustment for each burner in commercial kitchen cooking tasks.
The unit includes one standard oven with a static oven interior and stainless steel oven door. The oven interior measures 20.63" (W) x 25" (D) x 13.85" (H), supporting structured cooking capacity. It operates within a temperature range of 140°F to 550°F using a thermostatic control system. The oven includes 2 racks and has an oven wattage of 3 + 1.4 kW for consistent heating.
This range features a welded frame type with adjustable heavy-duty legs and includes a back shelf, crumb tray, and kick plate. It is cCSAus listed, aligning with certification requirements for commercial kitchen equipment. The unit is designed for commercial use and includes a 1-year warranty by the manufacturer, defining coverage terms.
Excellent1540 reviews on Google
ProKitchen Series 24" Electric Range with 4 Burners, 208V
HorecaStore is the fastest-growing online restaurant-supply company in the U.S. stocking 100,000+ items from True, Vulcan, Hoshizaki and more, ships free next-day nationwide, and beats competitors by 8–15 % with zero freight.
HorecaStore is the fastest-growing online restaurant-supply company in the U.S., stocking 100,000+ products from True, Vulcan, Hoshizaki and more in our own warehouse. We ship free next-day nationwide, beating competitor prices by 8–15 % with zero freight or middle-man markup.
