Garland ED-36G 36" Electric Griddle, Thermostatic Controls, 1/2" Steel Plate, 208V 1-Phase

The Garland 36" Electric Griddle is a free standing commercial kitchen appliance built for restaurant and foodservice operations that need a reliable cooking surface for high-volume griddle work. Its teppanyaki design and polished steel plate support a range of menu items, from breakfast foods to lunch and dinner service.

The cooking surface measures 35 5/8 inches wide by 18 inches deep, giving the chef a broad area for batch cooking. The 1/2 inch thick polished steel plate holds heat evenly across the surface, while the thermostat control manages temperatures up to 450 degrees Fahrenheit. A 2-5/8 inch welded splash guard on the sides and rear of the plate helps contain grease and debris during use.

This electric griddle operates on 208 volts, 60 hertz, single phase power. The stainless steel body and 4 inch stainless steel legs provide a stable free standing installation in a commercial kitchen. The unit ships at 175 pounds and is sold as 1 each. It includes a one-Year limited parts & labor warranty (USA & Canada only) by the manufacturer.

Certifications include CE Certified, NSF Certified, and cCSAus Listed. The silver stainless steel finish and less flange design fit into standard commercial kitchen layouts where a dedicated griddle station is required.