Cookline 23" Half Size Countertop Electric Convection Oven, 220-240V, 1 Year Warranty

The Cookline countertop convection oven is a half-size electric unit suited for restaurants, bakeries, and commercial kitchens that need consistent baking performance in a compact footprint. Rated at 2.67 kW and operating on 220-240V single-phase power with a NEMA 6-20P plug, it fits on standard countertop surfaces without requiring a dedicated installation.

The baking chamber measures 18.1" (W) x 14.8" (D) x 14.2" (H) and holds up to four half-size aluminum bakery trays, each 17.1" x 12.4", spaced 3" apart on nickel-coated pan supports. The 2.3 cubic foot ceramic-coated interior features rounded corners for easier cleaning, a stainless steel baffle for even airflow, and a chamber light so operators view food without opening the door. Dual round heaters paired with two high-speed motors circulate heat throughout the cavity.

Temperature adjusts from 120°F to 570°F, with a built-in 570°F hi-limit safety cutoff and a 120-minute timer. Timing and heating indicators keep cooking status visible at a glance. The tempered glass door opens to 90 degrees for clear, safe access to the full opening, and the steel handle is fixed on a Bakelite base for a secure, heat-resistant grip. Insulation on all sides helps maintain steady internal temperatures during extended cooking sessions.

The unit measures 23.4" (L) x 20.9" (D) x 22.4" (H) and weighs 84 lb, with a silver and black stainless steel exterior. It carries CE Certification and ships at 88 lb. It includes a 1-year warranty by the manufacturer.