Middleby Marshall PS638G3NG 65" Triple Impingement Conveyor Oven, 26"W x 65"L Belt, Natural Gas, 267,000 BTU, 240V/1ph

The Middleby Marshall WOW! series triple-deck conveyor oven is a floor-model natural gas unit built for high-volume commercial kitchens, pizzerias, and restaurants that require consistent, continuous throughput across multiple cooking lanes simultaneously.

This three-chamber, pass-through conveyor oven features a 26-inch belt width and a 38-inch cooking area length, accommodating pizzas up to 26 inches in diameter. The belt travel length measures 65.25 inches, and the full unit dimensions are 65.25" (L) x 46.25" (D) x 58.47" (H), making it a substantial floor-standing installation. Four legs and included casters (not pre-installed) support positioning and mobility during setup.

Each of the three decks operates across a temperature range of 325°F to 600°F, controlled via a touch screen interface that also manages display and temperature settings. Cook times are adjustable from 1 to 12 minutes per belt pass, giving kitchen staff direct control over output speed and doneness. The oven draws a total of 267,000 BTU on natural gas, with electrical requirements of 208/240V, single-phase, 10 amps, and a NEMA L6-20P plug. Energy management and a cool-touch exterior are built-in features supporting both efficiency and safe kitchen operation. The stainless steel construction with a silver finish is suited to commercial kitchen environments. Proudly Made in America, it includes a 1-year warranty by the manufacturer.

The oven carries cETLus, ETL-Sanitation, and CE certifications, confirming it meets recognized safety and sanitation standards for commercial food service operations.