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  1. Home
  2. Restaurant Equipment
  3. Conveyor Oven
  4. Middleby Marshall PS638G1LP 65" Impingement Conveyor Oven, 26"W x 65"L Belt, Liquid Propane, 89,000 BTU, 240V/1ph
Middleby Marshall PS638G1LP 65" Impingement Conveyor Oven, 26"W x 65"L Belt, Liquid Propane, 89,000 BTU, 240V/1ph
Middleby Marshall PS638G1LP 65" Impingement Conveyor Oven, 26"W x 65"L Belt, Liquid Propane, 89,000 BTU, 240V/1ph

Middleby Marshall PS638G1LP 65" Impingement Conveyor Oven, 26"W x 65"L Belt, Liquid Propane, 89,000 BTU, 240V/1ph

Model: PS638G1LP

$21,720.88
/Each
Want a better deal?Call for Our Best Price(866) 446-7322

Shipping Charges Apply

Ships 5 to 7 Days

Delivering to

Select Location

14 Days return policy

Lease to OwnEstimated

Just $286/week instead of $21,721 today

Keep your cash in your business

$286

per week

$40.86 / day

  • Low weekly payments, up to 100% tax deductible
  • Change, or return the equipment at any time
  • Startups welcome

Estimate only. Final rate confirmed after approval.

Model: PS638G1LP

★Why You'll Love It

  • Full 26-Inch Belt: The 26-inch belt width accommodates pizzas and flatbreads up to 26 inches in diameter, covering the largest standard pizza sizes used in commercial kitchens.
  • High Heat Capacity: A temperature range of 325°F to 600°F with 89,000 BTU output gives restaurant operators the heat headroom needed to handle thick-crust and thin-crust items on the same oven.
  • Touch Screen Control: The touch screen display and temperature control allow kitchen staff to set and adjust cook times between 1 and 12 minutes without referring to manual charts.
  • Certified for Commercial Use: cETLus, ETL-Sanitation, and CE certifications mean this conveyor oven meets the compliance benchmarks required by commercial kitchen health and safety inspectors.
  • Safer Kitchen Environment: The Cool-Touch exterior and Energy Management feature reduce surface heat exposure for staff working near the oven during continuous service periods.
  • Manufacturer Warranty Included: It includes a 1-year warranty by the manufacturer, covering parts and labor and giving buyers a defined service period from the date of purchase.

The 26-inch belt width accommodates pizzas and flatbreads up to 26 inches in diameter, covering the largest standard pizza sizes used in commercial kitchens.

Call for Our Best Price(866) 446-7322
$21,720.88
/Each

Shipping Charges Apply

Ships 5 to 7 Days

Delivering to

Select Location

14 Days return policy

Lease to OwnEstimated

Just $286/week instead of $21,721 today

Keep your cash in your business

$286

per week

$40.86 / day

  • Low weekly payments, up to 100% tax deductible
  • Change, or return the equipment at any time
  • Startups welcome

Estimate only. Final rate confirmed after approval.

Opening a Restaurant?

Kitchen equipment from start to finish — we've got you covered.

(866) 446-7322

Documents

Technical Specification Sheet.pdfUser Manual.pdf

Spot something off?
Help us improve this page.

Key Specification

ManufacturerMiddleby Marshall
Country of OriginProudly Made in America
MaterialStainless Steel
ColorSilver
Selling Unit1/Each
TypeConveyor Oven
ManufacturerMiddleby MarshallCountry of OriginProudly Made in AmericaMaterialStainless Steel
ColorSilverSelling Unit1/EachTypeConveyor Oven
Warranty1 Year Parts & LaborFeaturesEnergy Management, Cool-Touch ExteriorProduct Depth46.25 inch
Product Height19.77 inchProduct length65.25 inchCook Time1 to 12 minutes
Belt Width26Hertz50/60 hertzPhase1
Voltage208/240 voltWattage22000 wattControl TypeTouchscreen
Installation TypeFreestandingMaximum Temperature600 fahrenheitNumber of Chambers1 Chamber
Plug TypeNEMA L6-20PPower TypeGasBelt Long65.25 inch
SeriesWOW!Cooking Area Length38 inHeating SourceGas
Temperature Range325°F to 600°FShipping Weight820 poundAmps10 ampere
Pizza Size26 inNumber of Legs4 LegsOven TypeConveyor
Temperature ControlTouch ScreenCertificationscETLus, ETL-Sanitation, CENumber of Decks1 Deck
Gas TypeLiquid PropaneTotal BTU89,000 BTUCastersIncluded - Not Installed
Maximum Pizza Diameter26 inSizeSingleLoading StylePass-Through Loading
DisplayTouch ScreenHeating Zone Length38 inPower Cord Length6 foot

Product Overview

The Middleby Marshall WOW! series single-deck conveyor oven is a floor-model gas conveyor oven designed for high-volume commercial kitchens, pizzerias, and restaurants that need consistent, fast cooking across a full shift. Running on LP gas at 89,000 BTU, this pass-through conveyor oven accommodates pizzas and other items up to 26 inches in diameter on its 26-inch-wide belt.

The cooking chamber features a 38-inch cooking area length, with the belt running a total length of 65.25 inches, giving operators a clear view of throughput from load to unload. The oven reaches temperatures between 325°F and 600°F, with cook times adjustable from 1 to 12 minutes, allowing a kitchen to dial in precise results for different menu items. The touch screen display and touch screen temperature control make adjustments straightforward without requiring specialized training.

Built from stainless steel in a silver finish, the unit ships at 820 lb and measures 65.25 inches (L) x 46.25 inches (D) x 19.77 inches (H). It operates at 208/240V, 10 amps, single phase, 50/60 Hz, with a NEMA L6-20P plug type and a rated wattage of 22,000W for its control systems. Casters are included (not pre-installed), and the oven stands on four legs as a floor model, making positioning and relocation practical. This oven is Proudly Made in America.

The unit carries cETLus, ETL-Sanitation, and CE certifications, supporting compliance requirements for commercial kitchen environments. Energy Management and a Cool-Touch exterior are standard features that contribute to a safer, more efficient kitchen operation. It includes a 1-year warranty by the manufacturer.

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