LincoIn 1117-000-U 56" Gas Impinger Conveyor Oven - Liquid Propane

The Lincoln single-deck conveyor oven is a floor model unit designed for commercial kitchens, pizzerias, and restaurants that require consistent, high-volume baking with minimal hands-on operation. Proudly Made in America, this LP gas-powered oven handles pizzas up to 16 inches in diameter and operates on a single-phase, 120V/60Hz electrical connection drawing 15.0 amperes for controls and ignition via a NEMA 5-15 plug.

The oven reaches temperatures between 250°F and 575°F, giving kitchen staff flexibility for a wide range of baked items beyond pizza. Impingement heating technology circulates hot air directly onto food as it travels through the 28-inch wide baking chamber on an 18-inch wide, 56-inch long conveyor belt, supporting cook times adjustable from 1 to 30 minutes. Total heat output is rated at 40,000 BTU, delivered through LP gas.

A digital control panel and digital display allow precise temperature and timing adjustments without guesswork. The front-load design with a removable glass door simplifies loading, unloading, and routine cleaning in a busy commercial kitchen setting. The cool-touch handle adds a layer of safety during daily use, and the stainless steel construction in silver finish supports the sanitation standards expected in a restaurant environment.

Overall dimensions are 56 inches (L) x 39 inches (D) x 42 inches (H), making this a substantial floor model suited for dedicated oven stations. It ships at 365 pounds. The oven carries cULus Listed, UL EPH Classified, CE Certified, and CSA Star certifications. It includes a 1-year warranty by the manufacturer.