LincoIn 1130-000-U 56" Electric Impinger Conveyor Oven - 208v/1ph

The Lincoln single-deck conveyor oven is a floor-model electric unit designed for high-throughput commercial kitchens, pizzerias, and restaurants that need consistent, repeatable baking results across a busy service period.

Built with impingement heating technology, this front-load conveyor oven circulates heated air precisely around food, supporting cook times adjustable between 1 and 30 minutes and a temperature range of 250°F to 575°F via a digital control and display. The 18-inch-wide conveyor belt and 28-inch baking chamber width accommodate pizzas up to 16 inches in diameter, making it well suited for full-size pizza operations as well as sandwiches, appetizers, and baked goods.

The unit measures 56 inches (L) x 39 inches (D) x 42 inches (H) and features a stainless steel exterior in silver, a glass door, and a cool-touch handle for safer access during service. The removable door simplifies cleaning between shifts. Running on 120/208V, single-phase, 60 Hz power at 10 kW and 48 amps through a NEMA 5-15 plug, it is sized for commercial kitchen electrical infrastructure. Certifications include cULus Listed, UL EPH Classified, CE Certified, and CSA Star.

Proudly Made in America, this Lincoln conveyor oven ships at approximately 365 pounds. It includes a 1-year warranty by the manufacturer.