Pegasus MS47RE-1 47" Electric Single Deck Countertop Pizza Oven with 36" x 24" Chamber, 7,500W, 208V, 3 Phase - Melstone Series

The Pegasus Electric Pizza Oven from the Melstone Series is designed for commercial kitchen countertop use in restaurants and pizzerias. It features a stainless steel exterior and interior with a silver finish, supporting routine food handling. The deck-style construction includes a refractory baking stone (bedplate) with a pizza stone deck style group.

This electric pizza oven operates at 7500 W with 21 A, using a 3 phase, 208 V, 60 Hz electrical configuration. The thermostatic control system regulates temperatures up to 752°F. Additional features include rear electric connection and field-convertible electrical setup for installation requirements.

The oven includes one deck with a baking chamber measuring 36" (W) x 24" (D) x 8" (H), supporting a capacity of up to 5 (12") pizzas. The tempered glass door provides visibility into the baking process. Fully insulated construction supports heat retention during operation in a commercial kitchen.

Its overall dimensions are 46.9" (W) x 31.9" (D) x 23.9" (H), suitable for countertop installation. The unit is CE Certified, ETL Sanitation Listed, and cETLus Listed for commercial kitchen standards. It includes a 1-year warranty by the manufacturer.