Pegasus MS47RE-2 47" Electric Double Deck Countertop Pizza Oven with 36" x 24" Chamber, 15,000W, 208V, 3 Phase - Melstone Series

The Pegasus Electric Pizza Oven from the Melstone Series is designed for commercial kitchen countertop use in restaurants and pizzerias. It features a stainless steel exterior and interior with a silver finish, supporting routine food handling. The deck-style construction includes a refractory baking stone (bedplate) with a pizza stone deck style group.

This electric pizza oven operates at 15000 W with 42 A, using a 3 phase, 208 V, 60 Hz electrical configuration. The thermostatic control system regulates temperatures up to 752°F. Additional features include rear electric connection and field-convertible electrical setup for installation requirements.

The oven includes two decks with baking chambers measuring 36" (W) x 24" (D) x 8" (H), supporting a total capacity of 10 (12") pizzas. The tempered glass doors provide visibility into the baking process. Fully insulated construction supports heat retention during operation in a commercial kitchen.

Its overall dimensions are 46.9" (W) x 31.9" (D) x 39.4" (H), suitable for countertop installation. The unit is CE Certified, ETL Sanitation Listed, and cETLus Listed for commercial kitchen standards. It includes a 1-year warranty by the manufacturer.