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  1. Home
  2. Restaurant Equipment
  3. Commercial Gas Range
  4. Garland C36-3-1M 36" Modular Gas Range Top, Hot Top/Griddle, Liquid Propane
Garland C36-3-1M 36" Modular Gas Range Top, Hot Top/Griddle, Liquid Propane
Garland C36-3-1M 36" Modular Gas Range Top, Hot Top/Griddle, Liquid Propane

Garland C36-3-1M 36" Modular Gas Range Top, Hot Top/Griddle, Liquid Propane

Model: C36-3-1M-LP

$6,346.00
/Each
Want a better deal?Call for Our Best Price(866) 446-7322

Free Shipping

Ships 5 to 7 Days

Delivering to

Select Location

7 Days return policy

Lease to OwnEstimated

Just $78/week instead of $6,346 today

Keep your cash in your business

$78

per week

$11.14 / day

  • Low weekly payments, up to 100% tax deductible
  • Change, or return the equipment at any time
  • Startups welcome

Estimate only. Final rate confirmed after approval.

Model: C36-3-1M-LP

★Why You'll Love It

  • Dual Cooking Surface: A 24 inch steel griddle and one hot plate burner let the chef work on two cooking methods at once.
  • High Heat Output: 85,000 BTU total, split into 30,000 BTU griddle and 25,000 BTU hot plate, supports fast heating in a commercial kitchen.
  • Sturdy Build: Stainless steel construction and a stainless steel burner box stand up to daily restaurant food handling.
  • Flexible Installation: The modular top design allows individual or battery installation to fit changing kitchen lineups.
  • Certified for Kitchens: NSF and CSA certifications confirm the range meets recognized commercial food equipment standards.
  • Warranty Coverage: It includes a 2-year warranty by the manufacturer.

A 24 inch steel griddle and one hot plate burner let the chef work on two cooking methods at once.

Call for Our Best Price(866) 446-7322
$6,346.00
/Each

Shipping Charges Apply

Ships 5 to 7 Days

Delivering to

Select Location

7 Days return policy

Lease to OwnEstimated

Just $78/week instead of $6,346 today

Keep your cash in your business

$78

per week

$11.14 / day

  • Low weekly payments, up to 100% tax deductible
  • Change, or return the equipment at any time
  • Startups welcome

Estimate only. Final rate confirmed after approval.

Opening a Restaurant?

Kitchen equipment from start to finish — we've got you covered.

(866) 446-7322

Documents

Buying Guide.pdfTechnical Specification Sheet.pdfUser Manual.pdfWarranty Information.pdf

Spot something off?
Help us improve this page.

Key Specification

ManufacturerGarland
Country of OriginCanada
MaterialStainless Steel
ColorSilver
Selling Unit1/Each
TypeCombination Top Range
ManufacturerGarlandCountry of OriginCanadaMaterialStainless Steel
ColorSilverSelling Unit1/EachTypeCombination Top Range
Warranty2 Years Limited WarrantyFeaturesStainless Steel Burner BoxNumber of Burners2 Burners
Control TypeManualPower TypeGasTotal BTU85,000 BTU
Gas Connection Size1-1/4" NPTInstallation TypeIndividual or BatteryRange Base StyleModular Top
Griddle Width24 inchGriddle BTU30,000 BTUCertificationsNSF, CSA
Gas TypeLiquid PropaneNumber of Griddle Burners1 BurnerInlet Gas Pressure7" WC to 11" WC
Hot Plate BTU25,000 BTUPlate TypeGriddle & Hot PlateNumber of Hot Plate Burners1 Burner
Plate MaterialSteelBurner TypeHot Top / Griddle BurnerLegsStainless Steel Adjustable Legs
Legs Size6 inchProduct Width36 inchProduct Depth40.875 inch
Product Height12.625 inchShipping Weight392 poundSeriesCuisine Series
Griddle Plate MaterialSteel

Product Overview

The Garland Cuisine Series 36" Combination Top Gas Range is a modular top unit built for commercial kitchens that need both griddle and hot plate cooking on one footprint. It suits restaurants, cafes, and food service operations where a chef prepares multiple items at once during service.

This combination top range runs on liquid propane and delivers 85,000 BTU total. The 24 inch steel griddle uses 30,000 BTU, while the single hot plate burner produces 25,000 BTU. A stainless steel burner box and stainless steel construction support daily food handling, and the silver finish fits standard kitchen layouts.

The unit measures 36 inches wide, 40.875 inches deep, and 12.625 inches high, with a 1-1/4 inch NPT gas connection and an inlet gas pressure range of 7" WC to 11" WC. Manual controls give the chef direct command of the griddle and hot plate. Stainless steel adjustable legs, 6 inches in size, allow level placement on uneven commercial kitchen floors.

This range can be installed individually or as part of a battery, and the modular top design supports flexible lineups. It ships at 392 pounds. The unit is NSF and CSA certified. It includes a 2-year warranty by the manufacturer.

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