Cookline 36" Gas Range with 6 Burners & Oven, Natural Gas - 211,000 BTU

The Cookline 36-inch commercial gas range is a freestanding natural gas range with six open lift-off burners and a standard oven, suited for restaurants, diners, and high-volume commercial kitchens that need reliable, straightforward cooking equipment.

Each of the six cast iron burners delivers 30,000 BTU, with cast iron grates measuring 12 inches by 12 inches that are removable for cleaning. The burners use a standby stainless steel pilot and are controlled manually, keeping operation simple for line cooks. A thermal coupling safety valve is built into the unit as a safety measure. The unit draws a 3/4-inch NPT rear gas connection and runs on natural gas, with a combined total output of 211,000 BTU across all burners and the oven.

The standard oven below the burner deck operates on a U-shape oven burner rated at 31,000 BTU, with a thermostat range of 250 degrees F to 550 degrees F. The oven interior measures 26.6 inches wide by 26 inches deep by 13.9 inches high and comes with two oven racks. The stainless steel oven door features a stainless steel handle, and a kick plate access panel is included at the base of the unit.

Built from stainless steel with a welded frame, the range measures 36 inches wide by 32.6 inches deep by 60 inches high and weighs 368 pounds. It ships on four casters, two of which include brakes for stability in place. Additional features include a stainless steel back riser and shelf, and a pull-out crumb tray with an angled handle front for quick cleanup. The unit is cETLus Listed, ETL Sanitation Listed, and certified to NSF standards. It includes a 1-year warranty by the manufacturer.