
Model: 1ER50A-208/3
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Just $130/week instead of $9,789 today
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$130
per week
$18.57 / day
Estimate only. Final rate confirmed after approval.
The 1 fry pot and 1 tank design holds 50 pounds of oil for focused batch frying in a restaurant line.
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| Manufacturer | Vulcan | Country of Origin | Proudly Made in America | Material | Stainless Steel |
| Color | Silver | Selling Unit | 1/Each | Type | Electric Fryer |
| Warranty | 1 Year Limited Parts & Labor; 10 Years Fry Tank | Features | 35 3/4" Working Height, 1 1/4" Full Port Ball Type Drain Valve, 16 Gauge, Adjustable Legs | Number of Fry Pots | 1 Fry Pot |
| Amps | 47 ampere | Control Type | Solid State Analog Knob | Oil Capacity | 50 pound |
| Phase | 3 Phase | Power Type | Electric | Temperature Range | 200°F to 390°F |
| Voltage | 208 volt | Wattage | 17 kilowatt | Hertz | 50/60 hertz |
| Installation Type | Floor Model | Number of Fry Baskets | 2 Fryer Baskets | Certifications | CSA Design Certified, NSF Certified, Energy Star |
| Product Width | 15.5 inch | Product Depth | 34.375 inch | Product Height | 39.4375 inch |
| Shipping Weight | 185 pound | Filter Type | No Built-in Filtration | Number of Tanks | 1 Tank |
| Number of Legs | 4 Legs | Legs Size | 6 inch |
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