Cookline 22" Dual Tank Countertop Electric Deep Fryer with 30 Lbs Capacity, 120V, 1 Year Warranty

The Cookline countertop electric deep fryer is a dual-tank unit designed for commercial kitchens, restaurants, and food service operations that need reliable frying capacity in a compact footprint. With two independent tanks and two wire mesh baskets with nickel coating, it supports simultaneous frying of different menu items without flavor transfer.

Each stainless steel tank measures 9.5 inches long by 12 inches deep by 6 inches high, with a combined oil capacity of 30 pounds. The thermostatic control allows operators to dial in temperatures from 122 degrees F up to 374 degrees F, and a 446 degrees F hi-limit safety feature automatically shuts off heat to protect against overheating. Dual power and heating indicators provide clear visual status at a glance.

Built for practical day-to-day use in a commercial kitchen, the fryer includes a micro-switch that automatically turns off heat when the lid is lifted, a removable crumb tray for easier cleaning, and a stainless steel night cover for when service ends. The electric box is removable for maintenance access, and heavy-duty anti-slip feet keep the unit stable on countertop surfaces. The cool-to-touch handle adds a layer of operator safety during service. The unit runs on 120V, single-phase power with a NEMA 5-15P plug, and each tank draws 1.75 kW for a total of 3.5 kW across both tanks.

The fryer measures 21.7 inches long by 16.9 inches deep by 11.6 inches high and weighs 24 pounds, making it manageable for countertop installation without requiring dedicated floor space. It is CE Certified and ships at 26 pounds. It includes a 1-year warranty by the manufacturer.