Vulcan VC44GD Gas Convection Oven, Double Deck, Full Size, 100,000 BTU, Natural Gas

The Vulcan VC44G Series 40" Gas Convection Oven is a full size, floor model oven built for commercial kitchens, restaurants, and bakeries that need consistent, high-volume cooking across two decks. With four solid stainless steel doors and a silver stainless steel exterior, it fits into a busy back-of-house line where durability and easy cleaning matter.

Each of the two decks delivers 50,000 BTU/hr for a total of 100,000 BTU, and the 0.5 horsepower two speed oven blower motor circulates heat evenly. The solid state temperature control holds settings from 150°F to 500°F, while the 60 minute timer with audible alarm helps chefs track bake times. An electronic spark igniter starts the natural gas burners, and the oven cool switch lowers the interior temperature quickly between loads.

Inside, the porcelain enamel on steel interior measures 29 in wide by 22 1/8 in deep by 20 in high, with 11 rack positions and 10 nickel plated oven racks included. Each rack is 28 1/4 in wide by 20 1/2 in deep, and the grab-and-go oven racks make loading and unloading faster during service. The double pane glass windows in the solid doors let staff check progress without opening the oven.

The oven operates on 120 volts, 60 hertz, 1 phase, and 7.7 amperes, with a 6 foot power cord and plug included. It stands on four 8 in stainless steel legs, measures 40.25 in wide by 40 in deep by 70 in high, and weighs 820 lb (shipping weight 928 lb). It is CSA Design Certified, CSA Certified, NSF Certified, and Energy Star rated, and it is proudly made in America. It includes a 1-year warranty by the manufacturer.