Vulcan GCO2D Gas Convection Oven, Single Deck, Half Size, 25,000 BTU, Liquid Propane

The Vulcan GCO Series 30" Gas Convection Oven is a half-size, single-deck oven built for commercial kitchens that need dependable baking, roasting, and rethermalizing in a compact footprint. It is suited to restaurants, cafes, bakeries, and institutional foodservice operations where counter or floor space is limited but output still matters.

This gas convection oven uses a 1-speed fan motor to circulate heated air evenly through the 15 1/4" W x 21" D x 20" H porcelain-on-steel interior. The solid state temperature control holds settings from 200°F to 500°F, and the 60 minute electric timer with time-expired buzzer helps operators track bake cycles without constant monitoring. A 25,000 BTU burner and electronic spark ignition system deliver consistent heat, while the oven cool switch lowers the interior temperature quickly after a bake.

The stainless steel exterior and door are paired with a double pane glass window and stainless steel oven door gaskets to help retain heat. A cool-to-the-touch handle supports safe opening during service, and the manual shut-off valve and gas pressure regulator add a layer of operational control. The oven ships as a floor model with 4" adjustable chrome plated legs, a 6 ft power cord and plug, and a 3/4 in gas connection for liquid propane.

With 9 rack positions and 5 nickel plated racks included, the oven accommodates half-size sheet pans and standard baking needs. It measures 30" W x 28.5" D x 30.625" H and weighs 227 lb, with a shipping weight of 259 lb. The unit runs on 120V, 60 Hz, 1 phase power at 8 amps and 0.5 horsepower. It is CSA Design Certified, CSA Certified, and NSF Certified, and it includes a 1-year warranty by the manufacturer.