Coldline 20'' Undercounter Ice Maker with 33 lb Bin, 80 lb/day, 1 Year Warranty

The Coldline undercounter ice maker with bin is designed for commercial kitchens, restaurants, bars, and cafes that need a compact, self-contained ice solution that fits beneath standard counters. Producing up to 80 pounds of half-size cube ice per 24-hour cycle, it delivers a steady supply of 7/8" x 7/8" x 1/2" half cubes suitable for beverages, food displays, and general food handling applications.

The unit measures 19.69" (W) x 17.72" (D) x 35.83" (H) and weighs 75 pounds, making it well-suited for tight kitchen footprints where space is at a premium. The stainless steel exterior in a silver finish is durable and easy to wipe down, while foamed-in-place polyurethane insulation helps maintain consistent bin temperatures. The integrated bin holds up to 33 pounds of ice, reducing how often staff need to empty or restock during a shift.

Operation is managed through a digital control panel with a digital display, giving kitchen staff clear readouts for monitoring and adjusting settings. Adjustable ice thickness lets operators fine-tune ice output to match the demand of the day, and the auto shut-off feature stops production automatically when the storage bin reaches capacity. The air-cooled condenser operates on R-290 refrigerant, a low-GWP choice for commercial kitchen environments. The unit runs on 110V/60Hz single-phase power at 350 watts and connects via a NEMA 5-15P plug with a 5-foot power cord.

Compatible with water supply systems operating between 19 and 80 PSIG, the ice maker ships ready to install and includes a hose, drain pipe, and ice scooper. It is cETLus Listed, ETL Sanitation Listed, and meets UL and NSF standards, confirming it is appropriate for regulated commercial food service environments. It includes a 1-year warranty by the manufacturer.