Coldline 22" Commercial Undercounter Ice Machine with 50 lb. Bin, Air Cooled, Full Size Cube, 200 lbs/day

The Coldline undercounter ice maker is designed for commercial kitchens, restaurants, bars, and food service operations that need a steady, high-volume supply of full-size ice cubes without dedicating significant floor space to a freestanding unit.

This unit produces up to 200 pounds of full-size cubes per 24-hour cycle and holds up to 50 pounds in its built-in bin, supporting continuous ice availability during peak service hours. The air-cooled condenser keeps installation simple, requiring no water-cooled infrastructure, and operates on a standard 115V / 60Hz single-phase circuit via a NEMA 5-15P plug with a 5.83-foot power cord rated at 400 watts.

The stainless steel exterior in a silver and black finish suits the sanitary demands of a commercial kitchen environment. Foamed-in-place polyurethane insulation maintains bin temperatures efficiently, while adjustable ice thickness settings give kitchen staff control over cube density. A digital display and digital temperature control allow straightforward monitoring and adjustment from the front panel.

The ice maker uses R-290 refrigerant, a low-GWP choice aligned with current environmental standards. It ships with a hose, drain pipe, and ice scooper included, and the unit measures 21.89" (W) x 17.12" (D) x 35.7" (H) at 80 pounds, making it compatible with standard undercounter cabinetry. It is cETLus Listed and NSF Certified. It includes a 1-year warranty by the manufacturer.