True TSSU-27-08D-2-HC~SPEC3 27" Sandwich and Salad Prep Table, Holds (8) 1/6 Pans, Stainless Steel, 7 Year Warranty

The True 27" Sandwich and Salad Prep Table is a two-drawer refrigerated prep unit built for sandwich stations, salad lines, and cold prep areas in commercial kitchens and restaurants. Proudly made in America, this unit is designed to keep ingredients at safe holding temperatures while keeping frequently used items within easy reach of the chef.

The unit holds a temperature range of 33°F to 41°F, supported by a 1/5 horsepower compressor and R-290 hydrocarbon refrigerant, a low-GWP refrigerant choice suited for environmentally conscious operations. Digital controls and a digital display allow kitchen staff to monitor and adjust temperature settings at a glance. Foam insulation throughout the cabinet body helps maintain consistent interior temperatures during busy service periods.

The stainless steel exterior in silver pairs with a stainless steel interior liner and a stainless steel floor with coved corners, making cleaning between services straightforward. A full-length cutting board (11 3/4" deep, 1/2" thick) is included, and the unit accommodates up to 8 pans in the top rail for organized ingredient access. Two drawers provide the primary access method, and four 5-inch casters allow the unit to be repositioned on the kitchen floor as needed.

Measuring 30.125" (L) x 27.625" (W) x 36.75" (H), this prep table fits into tighter sandwich and salad station layouts without sacrificing pan capacity. It operates on 115V/60Hz, single phase, draws 3.5 amperes, and comes with a NEMA 5-15P plug on a 10-foot power cord for straightforward connection to a standard commercial kitchen outlet. The unit is cULus Listed, UL EPH Classified, and NSF/ANSI Standard 7 certified. It includes a 7-year warranty by the manufacturer.