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Horeca Store
Location

Deliver To :

Frankfurt am Main, Hesse... 60327
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Opening a Restaurant?

From kitchen equipment to financing, we’ve got you covered.

Key Specification

Country of Origin
China
Material
Metal
Color
Silver
Capacity
7.2 cb3
1/6 Size Pan Capacity
6 Pans
Amps
2.4 A
Door Style
Swing
Number of Shelves
1 Shelf
Plug Type
Nema 5-15P
Refrigerant Type
R-290
Top Type
Standard Top
Hertz
60 Hz
Installation Type
Freestanding
1/9 Size Pan Capacity
2 Pans
Lid Type
Hinged
Number of Casters
4 Casters
Product Weight
165.35 lb
Product Depth
30.1 in
Shipping Depth
32 in
Shipping Weight
142 lb
Defrost Type
Auto Defrost
Shelf Type
Adjustable
Selling Unit
1/Each
Type
Sandwich and Salad Prep Table
Warranty
6 Month Warranty
Number of Doors
1 Door
Access Type
Doors
Casters
With Casters
Door Type
Solid
Phase
1 Phase
Refrigerant Capacity
2.47 oz
Temperature Range
33°F to 40°F
Voltage
115 V
Hinge Location
Right
Certifications
ETL Listed, ETL Sanitation Listed, NSF Listed
Shelf Material
PVC Coated Wire
Interior Material
304 Stainless Steel
Caster Type
Heavy-duty, 2 With Breaks
Product Width
27.6 in
Product Height
43.3 in
Shipping Height
38 in
Shipping Width
32 in
Series
ChillCore Series
Control Type
Digital

Product Overview

The ChillCore Series CCST27 Sandwich and Salad Prep Table is a commercial refrigeration solution designed for hotel kitchens, restaurants, and catering operations. Built with a 304 stainless steel interior and metal exterior in a sleek silver finish, it offers long-lasting strength. This freestanding prep table offers a 7.2 cu. ft. capacity with a standard top design that holds six 1/6-size pans and two 1/9-size pans.

Equipped with a solid, right-hinged swing door and adjustable PVC-coated wire shelf, the unit provides flexible storage. The digital control system maintains a precise temperature range of 33°F to 40°F, supported by an R-290 refrigerant system with a 2.47 oz. capacity. The auto defrost function reduces maintenance. Operating on a 115V, 60 Hz, 1-phase electrical system with a NEMA 5-15P plug, it requires just 2.4 amps.

The unit measures 27.6" (W) x 30.1" (D) x 43.3" (H), offering compact yet spacious storage. It comes with four heavy-duty casters, two with brakes, allowing easy mobility and stable placement. The hinged lid design provides quick ingredient access during busy prep hours.

Certified ETL Listed, ETL Sanitation Listed, and NSF Listed, this commercial prep table meets strict safety and hygiene standards. Backed by a 6-month warranty, this unit offers reliability.

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Questions from buyers like you

Answered to help you make the right decision.
The unit offers a 7.2 cu. ft. capacity, suitable for storing and prepping fresh ingredients.
The standard top holds six 1/6-size pans and two 1/9-size pans.
The digital control system maintains temperatures between 33°F and 40°F.
Yes, it features an auto defrost function that minimizes maintenance.
It is ETL Listed, ETL Sanitation Listed, and NSF Listed for safety and hygiene compliance.


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