Coldline 27" Sandwich / Salad Prep Table, Stainless Steel, 1 Door, 8 Pans, 1 Year Warranty

The Coldline 27-inch Sandwich and Salad Prep Table is a freestanding refrigerated prep unit suited for sandwich stations, salad lines, and cold ingredient assembly in a commercial kitchen or restaurant.

The unit measures 27.5" (W) x 29.5" (D) x 42.3" (H) and delivers a 6 cubic feet interior with stainless steel interior walls and a single solid door with recessed handle and self-closing hinges that stay open at 90 degrees. The refrigerated cabinet holds a temperature range of 33°F to 41°F, controlled by a digital thermostat with a digital temperature display. Automatic defrost keeps maintenance straightforward on a busy line. The prep table ships with a cutting board measuring 27.5" wide x 10.5" deep x 0.75" thick, along with clear pans included in the package.

The rail accommodates up to 6 pans in 1/6 size and 2 pans in 1/9 size, supporting a variety of ingredient layouts on the line. The solid lid keeps the rail covered when not in use. Inside, one adjustable epoxy coated steel shelf sized 17"W x 23.5"D organizes storage within the 24" (W) x 23.8" (D) x 23.5" (H) interior. The unit runs on 115V, 60 Hz, single-phase power at 2 amps, drawing 1/2 HP through a NEMA 5-15P plug on an 8-foot power cord. The R-290 refrigerant is a hydrocarbon with a low global warming potential. The side-mounted compressor uses a side and rear breathing style, and polyurethane insulation supports stable temperatures up to a maximum ambient temperature of.

Four casters, two with brakes and two without, allow the unit to be repositioned on the kitchen floor as needed. The silver stainless steel exterior finish and work surface height of 35.25 inches align with standard commercial kitchen counter heights. The unit is cETLus Listed, ETL Sanitation Listed, and conforms to UL and NSF standards. It includes a 1-year warranty by the manufacturer.