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Remote cooled crescent cube icemaker head by Hoshizaki America, delivers reliable ice for busy restaurant hotel lounge spaces daily.

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Key Specification

Manufacturer
Hoshizaki
Country of Origin
Japan
Material
Stainless Steel
Color
Silver
Amps
15.1 A
Plug Type
Hardwire
Shipping Weight
415 lb
Hertz
60 Hz
Condenser Type
Remote Cooled
Certifications
NSF Listed, AHRI Certified, UL Certified, Energy Star
Included
Evaporator
Shipping Width
45.75 in
Shipping Height
42.44 in
Voltage Range
187 Volts - 253 Volts
Water Temperature Range
45°F to 90°F
Maximum Fuse Size
30 A
Refrigerant Capacity
6
Compatible Model
URC-22FZ
Product Depth
40 in
Water Inlet Size
3/8 in
Power Usage
3.75 kWh per 100 lbs.
Selling Unit
1/Each
Type
Ice Machine Head
Warranty
3 Years Parts & Labor, 5 Years Parts & Labor on Evaporator, 5 Years Parts on Compressor
Features
High Capacity Stackable, EverCheck Alert System
Phase
1 Phase
Refrigerant Type
R-404a
Voltage
208/230 V
Ice Type
Crescent Cubes
Product Weight
365 lb
Design
CycleSaver
Storage Bin
Without Storage Bin
Shipping Depth
39.5 in
Shipping Capacity
44.38 cb3
Ambient Temperature Range
45°F to 100°F
Number of Wires
4 Wires
Heat Rejection
22600 BTU/Hr
Water Usage (Potable 90°F/70°F)
15 gal
Product Width
36 in
Product Height
36.44 in
Drain Size
3/4 in
24 Hour Ice Production
2034 lb

Product Overview

The Hoshizaki KMH-2100SRJZ with URC-22FZ is a premium commercial ice maker crafted from durable stainless steel, designed for high-volume ice production in professional settings. This Japanese-engineered system produces crystal-clear crescent cubes that are both attractive and functional. The remote-cooled configuration separates the ice-making head from the URC-22FZ condenser unit, offering versatile installation options.

Operating at 208/230V with a 15.1-amp draw, this sophisticated ice maker delivers exceptional performance with its R-404a refrigeration system. The unit features the innovative CycleSaver design and EverCheck Alert System for optimal operation monitoring. With a potable water usage of 15 gallons and heat rejection of 22,600 BTU/h, it maintains efficient production across temperature ranges from 45°F to 100°F ambient and 45°F to 90°F water.

The ice maker head measures 36 inches wide, 40 inches deep, and 36.44 inches high, making it ideal for commercial kitchen installations. Equipped with 3/8-inch water inlet and 3/4-inch drain connections, the unit ensures proper utility integration. The system requires a 4-wire electrical connection with a maximum 30-amp fuse size and operates within a voltage range of 187-253V.

This professional-grade equipment comes backed by comprehensive warranty coverage, including 3 years parts and labor, with extended 5-year coverage on the evaporator and compressor. The unit meets rigorous industry standards with NSF, AHRI, UL, and Energy Star certifications. Designed for seamless integration with storage bins, this modular system offers flexibility for various commercial applications while maintaining superior ice production capabilities.

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