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  1. Home
  2. Refrigeration
  3. Chef Base Refrigerator
  4. Beverage-Air WTRCS112HC-120 120" Refrigerated Chef Base, 6 Drawer with 8" Overhang
Beverage-Air WTRCS112HC-120 120" Refrigerated Chef Base, 6 Drawer with 8" Overhang
Beverage-Air WTRCS112HC-120 120" Refrigerated Chef Base, 6 Drawer with 8" Overhang

Beverage-Air WTRCS112HC-120 120" Refrigerated Chef Base, 6 Drawer with 8" Overhang

Model: WTRCS112HC-120

$13,715.30
/Each
Want a better deal?Call for Our Best Price(866) 446-7322

Free Shipping

Ships 5 to 7 Days

Delivering to

Select Location

14 Days return policy

Lease to OwnEstimated

Just $182/week instead of $13,715 today

Keep your cash in your business

$182

per week

$26.00 / day

  • Low weekly payments, up to 100% tax deductible
  • Change, or return the equipment at any time
  • Startups welcome

Estimate only. Final rate confirmed after approval.

Model: WTRCS112HC-120

★Why You'll Love It

  • Extensive Storage: 20.78 cubic feet capacity with 6 drawers holding 12 full-size pans for optimal ingredient organization.
  • Energy Efficient: R-290 hydrocarbon refrigerant and 1/3 HP compressor deliver 2292 BTU cooling while minimizing power consumption.
  • Temperature Control: Maintains precise 36°F to 38°F range for reliable food safety and preservation.
  • Durability Guaranteed: 7-year comprehensive warranty on parts, labor, and compressor ensures long-term reliability.
  • Equipment Support: 2000-pound top capacity with marine edge supports heavy commercial cooking equipment.

20.78 cubic feet capacity with 6 drawers holding 12 full-size pans for optimal ingredient organization.

Call for Our Best Price(866) 446-7322
$13,715.30
/Each

Shipping Charges Apply

Ships 5 to 7 Days

Delivering to

Select Location

14 Days return policy

Lease to OwnEstimated

Just $182/week instead of $13,715 today

Keep your cash in your business

$182

per week

$26.00 / day

  • Low weekly payments, up to 100% tax deductible
  • Change, or return the equipment at any time
  • Startups welcome

Estimate only. Final rate confirmed after approval.

Opening a Restaurant?

Kitchen equipment from start to finish — we've got you covered.

(866) 446-7322

Documents

Technical Specification Sheet.pdfWarranty Information.pdf

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Key Specification

ManufacturerBeverage Air
Country of OriginProudly Made In America
ColorSilver
Capacity20.78 cubic feet
Selling Unit1/Each
TypeChef Base Refrigerator
ManufacturerBeverage AirCountry of OriginProudly Made In AmericaColorSilver
Capacity20.78 cubic feetSelling Unit1/EachTypeChef Base Refrigerator
Warranty7 Years Parts & Labor, 7 Years CompressorFeaturesHot Gas Condensate EvaporationNumber of Drawers6 Drawers
Phase1 PhasePlug TypeNEMA 5-15PRefrigerant TypeR-290
Voltage115 voltHertz60 hertzAccess TypeDrawers
Amps4.3 ampereBase StyleRefrigeratedCompressor LocationSide Mounted
Power Cord Length8 footRefrigerant Capacity4.59Shipping Weight850 pound
Temperature Range36°F to 38°FTop Capacity2000 poundTop StyleMarine Edge / Overhang
Full Size Food Pan Capacity12 PansHorsepower1/3 horsepowerInterior Depth22.38 inch
Interior Height16.38 inchInterior Width98 inchDrawer Capacity6" Deep Full Size Pans
CertificationscULus, UL EPH Classified, NSF CertifiedExterior MaterialStainless SteelInterior MaterialAluminum
Cooling Capacity2292 BTU/HrCaster TypeSwivel with BrakeSections3 Sections
Shipping Width125 inchShipping Depth38 inchShipping Height27 inch
Installation TypeFreestandingRefrigeration TypeSelf-containedCaster Size3 inch
CastersWith CastersNumber of Casters8 CastersHeat Rejection3438 BTU/Hr
Drawer Opening Width27.38 inchProduct Width120 inchProduct Depth34.75 inch
Product Height24.38 inchRefrigerant ClassHydrocarbonDrawer GasketMagnetic Drawer Gasket

Product Overview

The Beverage-Air WTRCS112HC-120 represents premium American-made commercial refrigeration excellence. This 120-inch stainless steel chef base features six spacious drawers and an 8-inch overhang with marine edge. Engineered with professional-grade materials, including a stainless steel exterior and aluminum interior, this unit delivers superior durability for demanding kitchen environments.

Powered by an efficient 1/3 HP side-mounted compressor, this unit maintains consistent temperatures between 36°F and 38°F. The R-290 hydrocarbon refrigerant system delivers 2292 BTU/hr cooling capacity with 3438 BTU/hr heat rejection. Hot gas condensate evaporation and self-contained refrigeration ensure reliable performance with minimal maintenance.

The chef base measures 120"W x 34.75"D x 24.38"H, providing 20.78 cubic feet of storage across three sections. Eight heavy-duty 3-inch swivel casters with brakes ensure mobility and stability. Full-extension drawers accommodate 6-inch deep full-size pans, with 27.38-inch wide openings for easy access.

This unit carries cULus, UL EPH, and NSF certifications for commercial kitchen compliance. Backed by an industry-leading 7-year warranty on parts, labor, and compressor. Designed for 115V/60Hz operation with a NEMA 5-15P plug and 8-foot power cord for flexible installation. Ideal for supporting heavy cooking equipment while maintaining organized ingredient storage below.

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