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Horeca Store
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Amsterdam, North H... 1105
Dinelux Series Three-Compartment Foam Take Out Container with Hinged Lid, Large, 9" x 9" x 3", White, 200/Case
Dinelux Series Three-Compartment Foam Take Out Container with Hinged Lid, Large, 9" x 9" x 3", White, 200/Case
Dinelux Series Three-Compartment Foam Take Out Container with Hinged Lid, Large, 9" x 9" x 3", White, 200/Case
Dinelux Series Three-Compartment Foam Take Out Container with Hinged Lid, Large, 9" x 9" x 3", White, 200/Case

Product Snapshot

Mostly Ships in
5 to 7 Days
Brand
Dinelux Series
Free Shipping
No
Return Policy
Non-Returnable

Key Specification

Country of Origin
Proudly Made in America
Material
Foam
Color
White
Shape
Rectangle
Shipping Length
19.38 in
Shipping Width
18.88 in
Product Width
9 in
Product length
9 in
Selling Unit
1/Case
Units per Case
2 Sleeves per Case x 100 Container per Sleeve
Type
Hinged Container
Shipping Depth
19.88 in
Shipping Weight
9.2 lb
Number of Compartments
3 Compartment
Product Height
3 in
Series
Dinelux Series

Product Overview

The Dinelux Series DSSN203 Hinged Container is a reliable solution for restaurants, cafés, delis, and takeout counters. Made in America from white foam, this rectangular container features three compartments to keep entrées and sides separated. Each container measures 9 in (L) × 9 in (W) × 3 in (H), providing practical space for standard meals.

Each case includes 2 sleeves with 100 containers each, providing 200 containers for daily service. The hinged lid allows quick, one-motion closing, while the foam construction provides support during handling. The white color offers a clean, uniform appearance suitable for a wide range of takeout operations.

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Questions from buyers like you

Answered to help you make the right decision.
Each case includes 200 containers, supporting high-volume takeout operations.
Each container measures 9 in (L) × 9 in (W) × 3 in (H), offering practical room for standard meals.
It is made from foam, offering lightweight handling suitable for transport.
It has three compartments, keeping food items separated during service.


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